وظائف Food Beverage في دبي
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Assistant Food & Beverage Manager
AccorHotel
Are you a dynamic and experienced food and beverage professional ready to take the next step in your career with a prestigious brand Pullman Dubai Jumeirah Lakes Towers is looking for a passionate Assistant F&B Manager to join our vibrant team and contribute to an exceptional dining and guest experi...
Complex Director Of Food & Beverage, Culinary & Re...
Marriott Hotels Resorts
DescriptionJOB SUMMARYFunctions as the strategic business leader for the Food & Beverage Culinary and Recreation operations across The Westin Dubai Mina Seyahi Beach Resort & Spa Le Méridien Mina Seyahi Beach Resort & Waterpark and W Dubai Mina Seyahi. This role oversees Restaurants & Bars InRoom D...
Food & Beverage Ultimate Leaders Program 2026 Inta...
Dorchester Collection
Who we are Our Hotels We work with some of the most talented and unique individuals in our business who always ensure the extraordinary guest experience of Dorchester Collection and the hotels within it. It is...
Food Runner Laguna
AccorHotel
To be familiar with all food and beverage items on the outlet menu.To prepare the outlet for operation including mise-en-place setting and resetting tables light cleaning and other assigned tasks.To take food and beverage orders from guests upselling wherever possible.To utilize the outlet point-of-...
Venue Manager Brasserie 2.0 All Day Dining Restaur...
Marriott Hotels Resorts
DescriptionJOB SUMMARYAreas of responsibility include Restaurants/Bars and Room Service if applicable. Supervises daily restaurant operations and assists with menu planning maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. Strives to continually impr...
F&b Coordinator Banquets
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYOur jobs arent just about putting food on the table that our guests will enjoy until they ask for their bill. Instead we want to build an experience that is memorable and unique with food and drinks on the side. Our Guest Service Support Experts take the initiative and de...
Bar Attendant
AccorHotel
Greet and interact with guests in a friendly and professional mannerTake drink orders and serve beverages in a timely mannerPrepare and serve specialty cocktails and drinks according to the restaurants standardsMaintain a clean and organized bar areaMonitor and control inventory of beverage supplies...
Multi Property Purchasing Manager
Marriott Hotels Resorts
DescriptionJOB SUMMARYNegotiates with suppliers and verifies and authorizes purchase requisitions and purchase orders. Advises other departments on purchasing procedures and maintains full and up-to-date information regarding store inventory.CANDIDATE PROFILEEducation and ExperienceRequired: High sc...
Multi-property F&b Marketing Manager
Marriott Hotels Resorts
DescriptionJOB SUMMARYThe Marketing and Communications Manager is part of an important team that creates and executes property-level communications to our customers. Under the leadership of the Director of Marketing and Communication this role promotes on-brand messaging to customers through traditi...
Waiter / Waitress
EST Group
Key Responsibilities:Greet guests warmly and present accurate food and beverage orders and relay to kitchen/bar food and drinks promptly and tables are clean and properly set before and after guest inquiries and resolve complaints bills and accept hygiene safety and service standards at all w...
Commis Iii Pastry
Minor International
Commis Chef must maintain high standards of health and safety including personal hygiene. You will be responsible for producing the most creative and excellent dishes ensuring that the guests expectations are exceeded and fully satisfied. The person in this position must be able to effectively commu...
Commis 1 Bussola Kitchen
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...
Junior Executive Sous Chef - The St. Regis Downtow...
Marriott Hotels Resorts
DescriptionJOB SUMMARYExhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performance in all areas of responsibility. Assists...
Sales Manager - Banquets & Odc
AccorHotel
We are seeking a dynamic and results-driven Sales Manager for our Banquets & Outside Dining Catering (ODC) department in Dubai United Arab Emirates. This role offers an exciting opportunity to lead and grow our sales efforts in the vibrant hospitality market of the UAE.Develop and implement strategi...
Back Office Manager (customer Service)
SEVEN Wellness Club
The Customer Relations Back Office Manager is responsible for overseeing all non-member-facing customer service operations of the wellness club. This role ensures smooth administrative support for memberships billing bookings and service coordination enabling an exceptional member experience while m...
In-room Dining Assistant Manager
AccorHotel
PURPOSE OF POSITIONTo oversee the full operations of In-Room Dining and the Pool Bar ensuring alignment with established objectives and delivering the highest standards of service operational efficiency and professional management while fostering effective and fair colleague development.KEY ROLES &...
Senior Accountant
Seven House Family
The Senior Accountant is responsible for managing financial records ensuring accuracy in financial reporting and providing insights to support decision-making within the organisation. They play a key role in maintaining financial integrity ensuring compliance with laws and optimising the company s...
Chef De Partie Aurom
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...
Assistant Sous Chef Neo Tamaki
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage serv...
Commis I Pastry
Hilton
A Commis I affects every Guest experience through food production and food presentation at our restaurants bars room service banquets and in-hotel cafes.What will I be doingAs a Commis I you will be responsible for upholding the highest quality standards for the food and beverage operations inside o...