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AccorHotels Sharjah
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1072 Job openings in Accorhotel
Commis IIReady for a sizzling career move You will play a pivotal role in our kitchen working alongside a fantastic team. The food you prepare cook and serve makes our guests smile and wanting more.What is in it for you:Employee benefit card offering discounted rates in Accor worldwid More...
Organizes together with the Chef de Partie shifting in the section with regard to miseenplace production and its service.Takes orders from his/her Chef de Partie and carry them out in the correct manner.Is responsible for completing the daily checklist regarding miseenplace and food s More...
Novotel Bur Dubai & Ibis Styles Sharjah looking for dynamic Cluster Chief AccountantDevelop and implement financial policies procedures and controls to ensure compliance with regulatory requirements and best practicesPrepare analyze and interpret financial statements reports and f More...
ROLE: Country Assistant Sales Manager MENA MarketReady for a career move and be part of a dynamic team We are looking for a new talent to play a vital role in our Sales team working alongside a fantastic team. As a Country Assistant Sales Manager MENA Market you are the dr More...
ROLE: Country Sales Executive Asia Pacific MarketReady for a career move and be part of a dynamic team We are looking for a new talent to play a vital role in our Sales team working alongside a fantastic team. As a Country Sales Executive Asia Pacific Market you are the dr More...
Ready for a sizzling career move You will play a pivotal role in our kitchen working alongside a fantastic team. The food you prepare cook and serve makes our guests smile and want more. Key Responsibilities:Food Preparation: Assist in the preparation of ingredients mise en place More...
Ready for a sizzling career move You will play a pivotal role in our kitchen working alongside a fantastic team. The food you prepare cook and serve makes our guests smile and want more. Key Responsibilities:Food Preparation: Assist in the preparation of ingredients mise en place More...
Organizes together with the Chef de Partie shifting in the section with regard to miseenplace production and its service.Takes orders from his/her Chef de Partie and carry them out in the correct manner.Together with his/her Chef de Partie write daily wine dry store food requisitions More...
Assist guests with heavy packages coats suitcase etc. courteously and quickly before having to be askedAdhere to guest checkin and checkout procedures pertaining to baggage handlingWelcome guests at the main entrance with the greeting appropriate to the time of dayAssist arriving and More...
KEY DUTIES & RESPONSIBILITIES:1.1.1 To prepare and serve beverage orders according to recipes and service standards.1.1.2 To be fully knowledgeable about all bar products and cocktail recipes.1.1.3 To be able to up sell each ti More...
BartenderYou are an ambassador for the exceptional bar service that are hallmarks of our food & beverage experience . Your warm personal attention and knowledge of our outstanding offerings makes guests feel unique and valued.What you will be doing:Assist guests regard More...
Bar SupervisorPassionate about guest interaction food and beverage As a Bar Supervisor you will lead your team to create unforgettable Food & Beverage experiences for our guests.What you will be doing:Assist in leading mentoring and training the Food & Beverage Operations team More...
PURPOSE OF POSITIONHas responsibility for the overall operations of the Hotels Rooms and Food & Beverage Divisions including the development and performance management of employees. Oversee the financial aspects of the different hotel areas optimizing profits while ensuring the hi More...
Reporting to the Cluster General Manager responsibilities and essential job functions include:Facilitates guides and directs all department heads in selecting the optimum revenue opportunities for the cluster properties.Measures total revenue performance against strategy and targets a More...
To achieve revenue goals.To coordinate sales teams activities in order to secure new and repeat business in order to achieve and exceed budget.To have a thorough knowledge of the comp set activities in terms of sales and actions plans.To continuously add and update the database of con More...
To assist the Director of Culinary in overseeing the kitchen and stewarding operations of the HotelTo interact with Food & Beverage Sales & Marketing to ensure guests receive high levels of serviceTo be entrepreneurial and to think beyond the boundaries is expected and no More...
Responsible for the production preparation and presentation of all food items.Develop and update menus with innovative and seasonal dishes.To supervise the function of all kitchen talents facilities and costs hence contributes to maximizing the overall food & beverage department p More...
Develop a marketing communications plan including strategy goals budget and tacticsDevelop media relations strategy seeking highlevel placements in print broadcast and online mediaCoordinate all public relations activitiesDirect social media team to engage audiences across tradi More...
To assist Director of Talent & Culture in the smooth and efficient running of the Talent & Culture Department ensuring that all the policies and procedures outlined in the Departmental Operations Manual are strictly adhered to.Assist in supervising all relevant activities More...
Oversee the daily banquet operations to make certain that the functions are under the set standards and as per the local regulationsEnsure proper coordination with the Meetings and Events team and other departments for the daily banquet requirementsRecommend hiring and/or employee pro More...
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