AccorHotel

Chef de rang (H/F/X) vous participez la russite et qualit de la prestation auprs nos clients.Vous serez amen travailler dans tous les services du petits djeuner restaurant midi et soir et les sminaires et banquets.Votre exprience professionnelle est un atout fort dans la prestation More...

Description du posteVos missions cls : Intervenir sur les demandes de dpannage. Informer le Directeur Technique des dysfonctionnements et proposer des solutions durables. Participer la maintenance prventive. Adopter une attitude commerciale et garantir limage de ltablissement Ve More...

Assist the Sous Chef in managing and coordinating daily kitchen operations.Prepare cook and present dishes according to recipes and plating standards.Supervise kitchen staff during shifts and ensure proper task delegation.Train and mentor Cooks and Commis in culinary techniques and ki More...

 Oversee daily operations of the Western cuisine section ensuring dishes are prepared and presented according to standard recipes and hotel quality expectations.Prepare mise en place and cook a variety of Western dishes (e.g. grills pastas roasts sauces) with precision and consis More...

As an Accounts Assistant you will be innovative motivated and committed to excellence bringing accuracy attention to detail and the ability to meet deadlines efficiently. Youre a team player who can also work independently with a positive can-do attitude.Verify invoices for accuracy a More...

Responsible for the efficiently and profitable functioning of the Kitchen assigned.Ensure that Novotel and Ibis Bangalore Techpark standards are applied to the production of food and the cleanliness of the kitchen and equipment.Ensure that the hygiene standards are maintained by the t More...

The Sous Chef is the second-in-command in the kitchen and supports the Executive Chef in all aspects of kitchen operations. This includes supervising kitchen staff ensuring high standards of food quality and hygiene managing inventory and contributing to menu planning. The Sous Chef p More...

Zoek jij een leerzame en leuke Front Officce / Receptie stageplek in een modern hotel in Amsterdam Ben jij een echte teamplayer die down to earth leergierig en enthousiast isDe stageTijdens je stageperiode leer je hoe je samen met een team van collegas er voor kan zorgen dat onze gast More...

We are seeking an energetic and enthusiastic Head Chef to build and lead an inspired team of hospitality professionals. This role will report to the General Manager and work closely with our Portfolio Director of Food and Beverage with responsibilities including leading More...

This role is based within our SYD International First Class Lounge. We are seeking a highly motivated Full Time Duty Manager to join our welcoming team providing friendly and efficient food and beverage service supervision that meets the guests expectations. Our Duty M More...

Our Director of Food & Beverage Leigh is currently in the hunt for a passionate Full-time Food & Beverage Duty Manager to oversee our teams in providing exceptional customer service to guests. Support revenue initiatives maintain cost control and provide Total C More...

We are seeking an energetic and enthusiastic Part Time Hotel All-Rounder to work across our Front Office & Food & Beverage operations to ensure exceptional service is provided to our guests at all times making them feel both welcome and comfortable.What will you be doingDelive More...

Perform scheduled and corrective maintenance on generators company vehicles and mechanical systems to ensure optimal performance and reliability.Maintain accurate records of completed and pending repairs using the Property Management System (PMS).Collaborate with the Maintenance Team More...

We are seeking energetic and passionate Housekeeping Attendants to join our dedicated Housekeeping Team.In this role you will work within guest rooms ensuring each room is kept clean tidy and immaculately presented at all times. We are seeking people who go that extra mile to provide More...

Manage Bookings: Create and Coordinate reservations ensuring accurate setup inventory control and timely communication.Customer Enquiries & Communication: Respond to guest enquiries via phone or email within 24 hours and ensure consistent clear communication with clients and More...

KEY ROLES & RESPONSIBILITIESRead daily events to acknowledge any VIPs arrivals.Must know all menu items their garnishes contents and preparation methods and be able to relay that information to guests in a polite and concise way if askedPresent childrens menus when appropriate and More...

Receive and verify goods on behalf of the Hotel against the purchase orders by taking into account the quality and quantity of the received products and note any discrepancies.Inspect the physical condition and count or measures the quality and weight of all items or supplies at the t More...

Always greets and welcomes guests promptly in a warm and friendly manner.Always thanks and gives fond farewell to guests conveying anticipation for their next visit.Assists guest with table reservation.Assists guest while seating.Ensures guests are served within specified time.Has a g More...

Customer Care AdvisorAre you passionate about luxury customer care solving problems and making a difference for others Do you thrive on learning new technologies and processes Are you excited by the opportunity to deliver exceptional service to guests at luxury Accor hotels around the More...

Accueil des clients et gestion des services : Offrir un accueil chaleureux grer les bagages les vhicules et rpondre aux demandes spcifiques des clients.Supervision et formation de lquipe : Coordonner les tches quotidiennes assurer la formation continue et garantir le respect des norme More...