Glass Jobs in UAE

Read daily events, to acknowledge any VIP’s arrivals. Must know all menu items, their garnishes, contents and preparation methods and be able to relay that information to guests in a polite and concise way if asked Present children's menus when appropriate, and describe More...

To report for duty punctually wearing the correct uniform and name badges at all times Perform duties as assigned by the Stewarding Supervisor, Asst. Chief Steward and the chief Steward Perform general cleaning duties as assigned by the Stewarding Supervisor in accordance establis More...

Read daily events to be aware of any VIP arrivals. Must have a complete working knowledge of bar items, ingredients and preparation Ensure all details of service are performed properly for every guest To understand and adhere to Beverage Department Standard Operating Procedures More...

Day PorterDescription:Clean a variety of floors and floor coverings using light cleaners, waxers, and buffers or shampooers, strippers, etc.Clean and remove trash and debris from patios, sidewalks, flower beds and lawn areas immediately adjacent to buildings using brooms, rakes or blo More...

Must know all menu items, their garnishes, contents and preparation methods and be able to relay that information to guests in a polite and concise way if asked Serve and clear food and beverage items in an unobtrusive and professional manner Utilize the POS system to ring up sale More...

Position Type Non-Management Position Summary Serve food courses and alcoholic beverages to guests. Set tables according to type of event and service standards. Answer questions on menu selections. Communicate with the kitchen regarding menu questions, the length of wait, re-cook or More...

Warmly welcoming every guest and establishing a professional connection by respectfully interacting with them and understanding their needs Check identification of the guest to make sure they meet age requirements for purchase of alcohol and tobacco products. Mix drinks, cocktails More...

Read daily events, to acknowledge any VIP’s arrivals. Must know all menu items, their garnishes, contents and preparation methods and be able to relay that information to guests in a polite and concise way if asked. Serve and clear food and beverage items in an unobtrusive a More...

1. Strategic Project Planning: - Devise and execute a holistic project plan tailored to fit outs in advance, meticulously aligning with client specifications. - Establish precise timelines and milestones for each project phase, ensuring comprehensive planning for all deliverables. More...

Position Type Non-Management Position Summary Serve food courses and alcoholic beverages to guests. Set tables according to type of event and service standards. Answer questions on menu selections. Communicate with the kitchen regarding menu questions, the length of wait, re-cook o More...

Key Roles & Responsibilities Must know all menu items, their garnishes, contents and preparation methods and be able to relay that information to guests in a polite and concise way if asked Serve and clear food and beverage items in an unobtrusive and professional manner U More...

Job Description Always greets and welcomes guests promptly in a warm and friendly manner. Always thanks and gives fond farewell to guests conveying anticipation for their next visit. Assists guest with table reservation. Assists guest while seating. Ensures guests are served More...

Job Description:Role PurposeTo enable the organization to increase market share in Filtration & Dryer MarketRole ContextHLE Glascoat Limited is a leading manufacturer of process equipment for the chemical and pharmaceutical We are market leaders in Filtration and Drying Equipment More...

Implement the PPM Program and schedule of all kitchen and laundry equipment’s in the Hotel. Follow up local authority requirement maintenance plan for kitchen equipment’s. Keep record and coordinate with hygiene manager to make sure all requirements are filled up for H More...

Implement the PPM Program and schedule of all kitchen and laundry equipment’s in the Hotel. Follow up local authority requirement maintenance plan for kitchen equipment’s. Keep record and coordinate with hygiene manager to make sure all requirements are filled up for H More...

Describe the selection of food & beverage menu items to guests by offering interesting, and vivid descriptions of each item, origin, taste, and preparation methods; communicate guest orders including any special needs or requests to the kitchen; coordinate food timings; check co More...

Position Summary:As a restaurant captain, you are responsible to promote and ensure guest satisfaction, maintaining a safe and sanitary work environment, and ensuring only the highest quality products are being served. Establishes rapport with guests to build guest loyalty and gather More...

Designation: Engineering Manager Responding to: Projects ManagerCompany Overview: since its establishment in 1992. Our journey has seen us transform from a modest provider of desalination systems toa forwardthinking enterprise dedicated to delivering comprehensive watercentric service More...

Under general supervision, performs a variety of cleaning and custodial duties including daily cleaning and supplying of bathrooms, offices and other assigned areas in accordance with standard Uses cleaning devices such as wet mops, wringers, duster, vacuum cleaner and other necessar More...

Under general supervision, performs a variety of cleaning and custodial duties including daily cleaning and supplying of bathrooms, offices and other assigned areas in accordance with standard Uses cleaning devices such as wet mops, wringers, duster, vacuum cleaner and other necessar More...