Training Classes Jobs in UAE

MAIN DUTIES AND RESPONSIBILITIES:    1.1.1    Receive each guest call in a professional and friendly manner.1.1.2    Maintain effective communication with all related department to ensure smooth service delivery.1.1.3    Hand More...

The RoleUnder the guidance and supervision of the Concierge and / or the Concierge Supervisor and within the limits of the established Accor policies and OSM (Operational Standards Manual) his/her responsibilities are to provide efficient personalized courteous and punctual service an More...

MAIN DUTIES AND RESPONSIBILITIES:    1.1.1    Ensure the prompt and efficient handling off all guest luggage on arrival during stay departure and the luggage store as well as ensure safety and security of guest luggage.1.1.2    Assure that More...

MAIN DUTIES AND RESPONSIBILITIES:    1.1.1    Receive each guest call in a professional and friendly manner.1.1.2    Maintain effective communication with all related department to ensure smooth service delivery.1.1.3    Hand More...

MAIN DUTIES AND RESPONSIBILITIES:    1.1.1    Receive each guest call in a professional and friendly manner.1.1.2    Maintain effective communication with all related department to ensure smooth service delivery.1.1.3    Hand More...

Commis 1Do you have an appetite for career progression and are ready to take your culinary skills to a world-class platform Take your career to a whole new level with us and join our kitchen team.What is in it for you:Employee benefit card offering discounted rates in Accor worldwide More...

Commis 2Do you have an appetite for career progression and are ready to take your culinary skills to a world-class platform Take your career to a whole new level with us and join our kitchen team.What is in it for you:Employee benefit card offering discounted rates in Accor worldwide More...

Commis 1Do you have an appetite for career progression and are ready to take your culinary skills to a world-class platform Take your career to a whole new level with us and join our kitchen team.What is in it for you:Employee benefit card offering discounted rates in Accor worldwide More...

THE POSITIONTo maintain all Mechanical/Electrical/Plumbing/HVAC equipment in good working condition by carrying out necessary repairs & preventive maintenance.KEY ROLES & RESPONSIBILITIESResponsibilities include but are not limited to the following:Reports to the Duty Engineer More...

The RoleUnder the guidance and supervision of the Cluster Director of Revenue and within the limits of the established Accor policies and OSM (Operational Standards Manual) Receive and handle all reservations work to and with management and strive to learn more each day. Show ini More...

Pick up / Drop hotel guests at predetermined locations and predetermined times in a friendly and courteous manner.Duties include operating and maintaining transportation vehicles with a focus on safety and customer courtesy.Assist guests in the handling of luggage and large packages.T More...

MAIN DUTIES AND RESPONSIBILITIES:    1.1.1    Ensure the prompt and efficient handling off all guest luggage on arrival during stay departure and the luggage store as well as ensure safety and security of guest luggage.1.1.2    Assure that More...

EOE/AA/Disabled/VeteransWhat are we looking forAs a Plant Room Technician you willmonitor and maintain the BMS and related equipment CCTV and SMATV systems in good working condition. To successfully fill this role you should maintain the attitude behaviours skills and values that foll More...

Key Responsibilities:Greet and assist guests upon arrival at the fitness center offering a welcoming and helpful attitude.Provide information about the fitness centers facilities equipment services and class schedules.Monitor guest activity to ensure safety and proper use of fitness e More...

MAIN DUTIES AND RESPONSIBILITIES:     1.1.1    She/he is in charge and responsible of the daily food production in her/his outlet and has to ensure topquality products as per the Hotel standards.1.1.2    Has to make sure that standard recip More...

SUMMARY AND GENERAL DUTIES:        1.1.1    She/he is in charge and responsible of the daily food production in her/his outlet and has to ensure topquality products as per the Hotel standard1.1.2    Has to make sure that stan More...

MAIN DUTIES AND RESPONSIBLITIES:     1.1.1    He/she will have to prepare their own inventory list for their station.1.1.2    He/she should have the ability knowledge and skill to fill in for another chef when he or she is absent from anoth More...

EOE/AA/Disabled/VeteransWhat are we looking forA Learning & Development Leadership Intern is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:A passi More...

MAIN DUTIES AND RESPONSIBILITIES:1.1.1Keeps the Quality & Sustainability Manager informed of all Health & Safety related matters.1.1.2Liaises with Management personnel and all employees and assist with health and safety1.1.3Liaises with local law enforcement and Fire & Saf More...

SUMMARY OF GENERAL DUTIES Organization and monitoring of all affairs concerned to the position.Proper grooming at all timesAttend training classes as per scheduleShow fullest cooperation and respect within the team and other departmentsIs aware of the daily activities and has product More...