Production Department Jobs in Dubai
Production Department Jobs in Dubai
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Support Kitchen Manager in the daily operation and work according to the menu specifications Always keep work area in hygienic conditions according to the rules set by the restaurant Control food stock and food cost in your section Prepare the daily mis-en-place and food producti More...
Calculates, analyzes and reports the Liquidity risk metrics that are used to manage day to day liquidity risks supporting the decision-making process of senior management. Monitors liquidity risk exposure and compliance within the risk appetite. Works on production and reporting t More...
Roles and responsibilities Ensure quality, quantity, and food safety in all deliveries. Oversee daily kitchen operations and represent the food production team. Train commis chefs on food handling safety and maintain Dubai Municipality hygiene standards (100% Food Safety, min More...
Responsibilities Working closely with the Brand Manager, the Marketing Coordinator will provide marketing and administrative support in the planning, execution and evaluation of all marketing initiatives, ensuring organizational objectives are met. This role requires out-of-the-box t More...
QUALIFICATIONS, EXPERIENCE, KNOWLEDGE & SKILLS: Minimum Qualification BSC Logistics and Supply Chain Management or equivalent degree. Minimum Experience & Knowledge & Skills At least 10 years of relevant experience in Oil and gas Logistics, inventory &am More...
Participates in the preparation of food items according to guest orders of consistent quality following recipe cards, as well as production, portion, and presentation standards; set-up station for breakfast, lunch, and/or dinner service. Start food items that are prepared ahead of More...
Assist the Chef de Partie in his daily duties and oversee his responsibilities during absence. Washes and peels ingredients in order for them to be used in the production of dishes. Ensure that all mise en place is prepared to the highest quality as per standards set by the superi More...
To supervise the daytoday activities of the Credit department and ensure all standards are followed To ensure all procedures regarding billing collection credit cards inquiries cheque cashing are followed To inspect all inhouse accounts to ensure ad More...
Maintains standards of food and beverage quality and guest service quality. Achieves budgeted/forecasted revenues and expenses and maximizes profitability related to the food and beverage department. Contributes to the profitability and guest satisfaction perception of other hotel More...
Job Overview The Coordinator is responsible for maintaining administrative, scheduling, and patient access responsibilities for the department. The Coordinator manages the clinical and patient scheduling of appointments and procedures. Obtains pre-certifications and verifies insuran More...
Qualifications Education High School education required. Bachelor's degree in a related field (e.g. business administration) or equivalent educational level preferred. Experience 2 or more years' experience successfully growing profitable sales in the foods More...
Job Summary Operates magnetic resonance imaging equipment to produce cross-sectional images (photographs) of patient's body for diagnostic purposes. Under the direction of the Chief of Radiology and the Imaging Services Director, with latitude for independent judgment, ingenuity More...
To supervise the daytoday activities of the Credit department and ensure all standards are followed To ensure all procedures regarding billing collection credit cards inquiries cheque cashing are followed To inspect all inhouse accounts to ensure ad More...
Responsibilities Serves as the Parkland Health executive medical expert in Clinical and Health Systems Research. A specific area of interest is research that addresses the social, economic, and environmental factors that contribute to health disparities and working in implemen More...
Overlook all operational and administrative aspects of the culinary as appropriate and be able to prioritise the required level of engagement in all areas depending on business volumes and other related parameters. Follow the principle of the 5Ps ‘Proper Planning Prevents Poo More...
The RoleTo oversee the Recreation operations and recreation facilities of the HotelTo be entrepreneurial and to think beyond the boundaries is expected and not requestedTo provide service that is sincere warm and enthusiastic ensuring the guests satisfactionTo take the time to get to More...
Executive Housekeeper
Roles and responsibilities Ensures the smooth running of the housekeeping department, where all aspects of the guest experience are delivered to the highest levels. Should be hands on and working proactively to improve guest satisfaction and comfort, delivering a positive and time More...
Ociate Software Engineer - Infrastructure
Proactively collaborate within and contribute to design, architecture, and feature-selection for solutions across distributed teams Write high-quality, API-first Python code with unit tests Debug issues and produce high-quality fixes Review code produced by other engineers Work More...
A Typical Day If you're passionate about mobile technologies, as a Senior Kotlin Developer you will need to collaborate with the best professionals in the industry and advance your career. Qualifications 5 years of relevant work experience in Android mobile development. Fl More...
Pastry Chef - Research And Development
Creates recipes for new products and enhance the existing products looking at constant improvement in quality & cost. Develops and communicates recipes that are operationally executable and meet company food quality standards. Observing market trends and modifying recipes acco More...
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