Pizza Chef Jobs in UAE
Pizza Chef Jobs in UAE
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Responsibilities: Monitors employees to ensure performance expectations are met. Provides feedback to employees based on observation of service behaviors. Assists in supervising daily shift operations. Supervises restaurant and all related areas in the absence of the Director More...
Chef Tournant
Responsibilities: Ensure the quality and cleanliness of all food displays as per the SOPs Ensure consistent on the job training session for culinary colleagues and promote health and safety Monitor all aspects pertaining to the control of the hotel’s food cost Ensure HACCP s More...
Plan and direct food preparation and culinary activities Modify menus or create new ones that meet quality standards Estimate food requirements and food/labor costs Supervise kitchen staff’s activities Arrange for equipment purchases and repairs Recruit and manage kitchen More...
General Kitchen Ensure the quality of the food items and notify manager if a product does not meet specifications. Communicate any assistance needed during busy periods to the Chef to ensure optimum service to guests. Monitor the quantity of food that is prepared and the portions t More...
Demi Chef De Partie
Responsibilities: Work according to the menu specifications by the Chef de Partie. Keep work area at all times in hygienic conditions according to the rules set by the hotel. Instruct and lead subordinates through their daily requirements in food preparation and actively take part More...
Responsibilities: Work according to the menu specifications by the Chef de Partie Control food stock and food cost in his section Prepare the daily mis-en-place and food production in different sections of the main kitchen or satellites Follow the instructions and recommendati More...
Responsibilities: Control food stock and food cost in his section Prepare the daily mis-en-place and food production in different sections of the main kitchen or satellites Ensure the highest standards and consistent quality in the daily preparation Follow the instructions and More...
Responsibilities: Verify and control complimentary bar order forms, Club Rotana Food & Beverage cost, fruit baskets in the rooms, etc. Prepare the costing for recipes and menus prepared by the Executive Chef and suggest the selling price Attend major banquet events with open ba More...
Cost Accountant
Responsibilities: Stock taking of various stores during month end and conduct timely spot checks Conduct the bi annual operating equipment inventory and report the losses Verify spoilage reports and report the same to Cost Controller for proper accounting Perform yield test of More...
Ensure proper functioning of kitchens’ operations by conducting frequent visits/audits along with the Brand Manager and supervising the brands culinary activities along with the Executive /Kitchen Chefs. Coordinate with the local F&B Operations Managers and the local Execu More...
Responsibilities: Prepare and properly garnish all food orders as they are received in accordance with menu specifications, insuring proper plate presentation Responsible for the sequence of the breakfast, lunch and dinner Ensure the highest standards and consistent quality in the More...
Demi Chef De Partie
Responsibilities: Work according to the menu specifications by the Chef de Partie. Keep work area at all times in hygienic conditions according to the rules set by the hotel. Instruct and lead subordinates through their daily requirements in food preparation and actively take part More...
Demi Chef De Partie
Responsibilities: Preparing specific food items and meal components at your station. Following directions provided by the head chef. Collaborating with the rest of the culinary team to ensure high-quality food and service. Keeping your area of the kitchen safe and sanitary. Sto More...
Responsibilities: Responsibilities: Control food stock and food cost in his section Support the Demi Chef de Partie or Commis I in the daily operation and work Ensure the highest standards and consistent quality in the daily preparation and keep up to date with the new products, r More...
Responsibilities: Work according to the menu specifications by the Chef de Partie Control food stock and food cost in his section Prepare the daily mis-en-place and food production in different sections of the main kitchen or satellites Follow the instructions and recommendations More...
Cost Controller
Responsibilities: Randomly test the inventory of outlets by reconciling the opening stock with the closing stock, taking account of store issues and sales Prepare daily flash report of food costs and verify daily outlet void control sheets Attend major banquet events with open bar, More...
Commis Iii
Responsibilities: As a Commis III you are responsible for the daily mis-en-place and duties assigned to meet the set standard and qualities whereby your role will include key responsibilities such as: Control food stock and food cost in his section Prepare the daily mis-en-place an More...
Cost Accountant
Responsibilities: Stock taking of various stores during month end and conduct timely spot checks Conduct the bi annual operating equipment inventory and report the losses Verify spoilage reports and report the same to Cost Controller for proper accounting Perform yield test of me More...
Responsibilities: Operating and managing the pastry section of the kitchen and liaising with the executive and sous chefs to ensure a successful working environment. Preparing ingredients and handling baking and other kitchen equipment. Creating pastries, baked goods, and confect More...
Responsibilities: Expertly cutting, slicing, and filleting different types of fish. Inspecting the quality of fruits, vegetables, and fish used to prepare sushi dishes and informing the Executive Chef when quality is sub-standard. Preparing various types of sushi dishes according More...
If you search for Pizza Chef Employment Opportunities in UAE - Dubai, Abu Dhabi, Sharjah - Discover 1292 Job Openings. Apply Today for Sous Chef, Chef De Partie, Head Chef, Demi Chef De Partie, Executive Chef Positions on DrJobs, the Gulf's Premier Job Portal. Explore Fresh Career Prospects across Diverse Industries, Including Hospitality, Restaurants, Accounting, Retail, Real Estate. With Numerous Job Types Full-time, Part-time, Elevate Your Professional Journey with DrJobs, the MENA Region's Most Comprehensive Career Platform. Unlock Your Potential Today!
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