Operation Engineer Jobs in Abu Dhabi

Job Description To anticipate all guest needs and handle all guest inquiries To oversee the effective day to day operation at the Bell service desk. To have complete knowledge of the hotel products and services, including room types, rates, relative features and facilities, food and b More...

Job Description Roles & Responsibilities Responsible for control and co-ordination of all yard and gate operational activities within the container terminal. Effectively deploy staff during shifts, in accordance with the terminal shift plan and staff rosters. Check yard equipment st More...

Roles and responsibilities Courteously greet and escort guests to tables and assist in seating, ensuring hotel's standards of service. Assist in preparing the restaurant for service and maintaining the cleanliness of the room at all times. Take reservations and maintain reservati More...

Every day is different, but you ll mostly be: • Maintain the hotel equipment, building and asset in good condition to ensure its high performance and reduce the breakdown. • Report immediately any misuse of hotel equipment and assets to their direct Supervisor or Shift Leader. • Use i More...

little taste of your day-to-day: Every day is different, but you ll mostly be: • Supervise and lead housekeeping staff, including room attendants, laundry personnel, and public area cleaners. • Schedule staff shifts and assign daily tasks to ensure efficient operation. • Conduct train More...

Key Responsibilities: • Core Flood Rigs Management: Oversee the acquisition, operation, maintenance, and troubleshooting of core flood rigs. • Formation Damage Capabilities: Lead and expand the formation damage analysis operations, involving mud studies and water injectivity analyses. More...

Roles & Responsibilities The role will be responsible to Hotel Manager Who we're looking for You will have had a successful career within 5 star hotels as an Executive Chef with large F&B operations working in the GCC. You will have had experience with International cuisines and bee More...

Ensure that cleaning of vehicle interiors and exteriors are in compliance with all AMA standards, including QHSE and OSH Policy, and client requests. Address quality issues to consistently enhance the level of service being provided to customers. Monitor staff productivity to ensure m More...

Main Duties/Description: 1. To prepare and cook food according to standard procedures, recipe cards, photographs and given instructions. 2. To help the Chef de Partie/Demi Chef de Partie to establish standard recipes and ensure the compliance with them. 3. Constantly inspect taste, More...

Roles and responsibilities The Mechanical Inspector will assist the Mechanical Engineer, MEP Lead or Resident Engineer in administering the operational functions of the day-to-day activities on the project. The Mechanical Inspector will participate in review and approval of all submi More...

RESPONSIBILITIES Function as the operator for Prime / Coating / blasting station. Perform Prime, Coating (powder / liquid), Blast application as Per the NOV Tuboscope Standard Operating Procedure. Verify through visual inspection that the pipes are suitable for coating. Perform neces More...

Roles & Responsibilities Responsibilities: The Crew Controller is responsible for: Ensure adequate crewing of all Wizz Air Abu Dhabi Flight taking place within the operational window. Forward planning / proactive management of possible long term disruptions to daily crewing activitie More...

Plant Operations · Handle the operation of assigned plant to ensure the continuous supply of chilled water to customers at the required temperature · Monitor and control operations of the plant, and report to the immediate supervisor any defects in equipment, or eventually customers More...

• Support the Demi Chef de Partie or Commis I in the daily operation and work • Work according to the menu specifications by the Chef de Partie • Keep work area at all times in hygienic conditions according to the rules set by the hotel • Control food stock and food cost in his sectio More...

• Support the Chef de Partie or Sous Chef in the daily operation and work • Work according to the menu specifications by the Chef de Partie • Keep work area at all times in hygienic conditions according to the rules set by the hotel • Control food stock and food cost in his section • More...

Qualifications / knowledge: Intermediate of the Institute of Chartered Accountants with 3-4 years of experience or First Class in Master of Commerce / Business Administration with 7 –10 years’ experience in independently handling the operation and function of a medium size More...

Participate the departmental safety, health and housekeeping meetings, plant inspection tours and to ensure proper implementing of Borouge’s policies in safety, health, and environment. Adhere to all safety, fire and security rules and regulations, including the use of protec More...

As a Commis II you are responsible for the daily food preparation and duties assigned to meet the set standard and qualities whereby your role will include key responsibilities such as: • Support the Demi Chef de Partie or Commis I in the daily operation and work • Work according to t More...

Roles & Responsibilities § Process workshop parts orders and recommend additional related repair items. § Gain superior product knowledge and understanding of vehicle components to effectively help the workshop operation. § Interact with the Service Team to coordinate parts for veh More...

Diploma/Degree in any field or related Minimum of 1 -2 years of experience Proficient in MS Office Tools Emirati National Responsibilities: Provides administrative support to ensure efficient operation of office Completes operational requirements by scheduling and assi More...