Restaurant Manager Jobs in Kuwait City

Significant work experience in management and the hospitality industry Strong working knowledge of food and beverage service Ability to use restaurant management software Strong leadership skills Decisive and critical thinker

Inspecting the food and beverage stock level and restock them in a timely manner. Conducting inspections of the restaurant kitchen and ensuring proper hygiene is maintained. Checking with the guest and making sure that they are getting served with the best quality food. More...

Ensure that all dishes are cooked well and presented in an aesthetically pleasing way Oversee food preparation, checking that all kitchen staff are performing their duties Monitor equipment quality and order new equipment as needed Help the restaurant determine how much food and More...

Recruiting, training and supervising staff. Agreeing and managing budgets. Creating staffing rotas. Planning menus. Ensuring compliance with licensing, hygiene and health and safety legislation. Promoting and marketing the business. Overseeing stock levels and ordering supplie More...

Restaurant Supervisor. Arab citizens. Experience in training, motivating and leading a reception team. Experience in supervising the daily operations of a restaurant, ensuring efficient service and guest satisfaction. Adherence to health and safety standards, and ensuring a clean and More...

Our client is one of the leading hospitality groups in UAE, currently hiring an experienced Restaurant Manager for a high-end Mediterranean restaurant in Dubai.What will you do?Set an example in terms of service, products, and guidance of the team that reflects the conceptCo-ordinate More...

We are reputed and vibrant Lebanese Casual Dining restaurant located in Salmiyah known for our exquisite menu exceptional service and inviting ambience and we have become a favorite dining destination for locals and visitors alike. We are currently seeking a dynamic and experienced Ge More...

We are reputed and vibrant Lebanese Casual Dining restaurant located in Salmiyah known for our exquisite menu exceptional service and inviting ambience and we have become a favorite dining destination for locals and visitors alike. We are currently seeking a dynamic and experienced Ge More...

prepare reports at the end of the shift/week, including staff control, food control and sales create and execute plans for department sales, profit and staff development set budgets or agree them with senior management plan and coordinate menus, working closely with the head chef More...

Restaurant Operations Manager Job Our expanding company is seeking to hire a restaurant operations manager to join our leadership team. You will be in charge of providing inspired leadership for the operation of one of our organizations business which involves making important policy More...

Our expanding company is seeking to hire a restaurant operations manager to join our leadership team. You will be in charge of providing inspired leadership for the operation of one of our organizations business which involves making important policy and strategic decisions as well as More...

Our client is a prestigious education and events venue in Cirencester, Gloucestershire. They are currently searching for three Bar Catering Assistants to join the team on a full-time, permanent and salaried basis. This is a superb, multi-faceted business with great training and develo More...

Strong leadership and interpersonal skills Experience in restaurant or retail management Excellent organizational and time management skills Ability to work in a fast-paced environment Knowledge of relevant health and safety regulations Proficiency in Microsoft Office and inven More...

Overseeing External Communications: Managing day-to-day external communications for Madinat Jumeirah restaurants, ensuring effective messaging and alignment with brand values. Strategic Planning: Collaborating with the Director of F&B Marketing and Director of F&B Operations More...

6+ years in a highly visible Consumer Insights Department from Agency, FMCG or QSR industry. Quantitative and Qualitative methodologies: U&A, segmentation, concepts and product tests, brand health tracking, guest experience, restaurant design, conjoints, menu tests. Strong ana More...

Training Program Development: Design, develop, and implement standardized training programs, including SOPs, manuals, and training materials, tailored to the specific needs of our operations team. SOPs and Manuals Creation: Create detailed SOPs and training manuals covering various More...

General Duties: Respect all work-related requests made by the Operations Manager to ensure customer satisfaction. Attend to work in proper uniform and adhere to appearance standards. Sign in/out and specify the time of arrival/departure. Collaboration and Meetings: Meet regu More...

Conduct business reviews with accounts and identify business opportunities and business relationships which result in the achievement of increased revenue, profitability and market share Own full performance of your portfolio, from sales performance, to in-store operations, to mark More...

Calculate future needs in kitchenware and equipment and place orders, as needed Manage and store vendors’ contracts and invoices Coordinate communication between front of the house and back of the house staff Prepare shift schedules Process payroll for all restaurant staff More...

Coordinate our annual global team member engagement survey in the hotel and ensure continuous efforts are made by all leaders in the hotel to drive engagement and trust Ensure performance reviews (VIP Talks) are regularly conducted, performance is being effectively monitored, talen More...