Restaurant Management Jobs in Kuwait City

The ability to work together and cooperate with the work team. Proficiency in oral and written communication skills. Possessing creativity and creating appropriate solutions to problems. Proficiency in strategic planning and analytical skills. Flexibility and ability to face work pres More...

Assist in the hiring and training of new employees as well as the continuous training of existing staff Oversee both front and back of house operations, including wait staff, kitchen crew, and bussing staff Maintain high-quality food standards Oversee our kitchen staff’s co More...

Recruiting, training and supervising staff. Agreeing and managing budgets. Creating staffing rotas. Planning menus. Ensuring compliance with licensing, hygiene and health and safety legislation. Promoting and marketing the business. Overseeing stock levels and ordering supplie More...

Ordering food, linens, gloves and other supplies while staying within budget limitations Supervising daily shift operations Ensuring all end of day cash outs are correctly completed Coordinating daily front- and back-of-house restaurant operations Controlling operational costs a More...

Restaurant Supervisor. Arab citizens. Experience in training, motivating and leading a reception team. Experience in supervising the daily operations of a restaurant, ensuring efficient service and guest satisfaction. Adherence to health and safety standards, and ensuring a clean and More...

Answered telephones and upholding a high level of professionalism and customer satisfaction. Managed, ordered and tracked office supplies. Filed, faxed and scanned of documents. Cash handled without errors. Reconcilied of bank statements and locating discrepancies. Examinated a More...

Ensure that all dishes are cooked well and presented in an aesthetically pleasing way Oversee food preparation, checking that all kitchen staff are performing their duties Monitor equipment quality and order new equipment as needed Help the restaurant determine how much food and More...

Handling all stang responsibilities, including hiring, training, scheduling, and terminating Purchasing all food and supplies and overseeing use of food and beverages within required dates and with a minimum of waste Supervising sta in terms of food preparation, customer service, More...

3-5 years of experience in marketing or restaurant marketing, and is fluent in both English and Arabic. The ability to work together and cooperate with the work team. Proficiency in oral and written communication skills. Possessing creativity and creating appropriate solutions to pro More...

Assist the general manager in overseeing all aspects of the restaurant, including but not limited to, employee scheduling, inventory management, and financial reporting. Ensure exceptional customer service by training and coaching staff on proper service techniques, resolving custo More...

A leading firm of chartered accountants based in Sidcup has a requirement for an Accounts and Outsourcing Senior to join their outsourcing team in a position offering increasing responsibility, technical skill development and career progression. This is an exciting opportunity to be a More...

At least a high school diploma Previous restaurant experience Prior work as a manager or supervisor Success with customer service Training in food safety Experience with long shifts Financial literacy

Coordinate daily Front of the House and Back of the House restaurant operations Deliver superior service and maximize customer satisfaction Respond efficiently and accurately to customer complaints Regularly review product quality and research new vendors Organize and supervise More...

Deliver stock & cash depends on written instructions or reliance on accepted procedure. Accountable for the physical status of given stock. Insure vehicle maintenance and services periodically. Report day to day tasks to the P&L Supervisor and keeping the ob More...

Work on publishing research and presenting various presentations. Attending scientific conferences and seminars, in addition to communicating with others interested in this field. Conduct scientific research and interest in field work. The importance of participating in committee meet More...

Our expanding company is seeking to hire a restaurant operations manager to join our leadership team. You will be in charge of providing inspired leadership for the operation of one of our organizations business which involves making important policy and strategic decisions as well as More...

Duties and Responsibilities: Provides excellent customer service in a prompt and courteous manner. Welcome and acknowledge all guests according to company standards, address guests service needs, and thank guests with genuine appreciation. Ensure the restaurant is fully prepa More...

Responsible for product article creation and system integration requirements to product launching until discontinuation. Initiate and lead projects to test, validate, and improve internal processes, and provide regular reports to manager. Determining product specifications accordi More...

Provide status reports and updates to the Government on all requirements, current and emerging. Provide assistance, training, and informational briefings to customers, Government staff, and others on the requirements packet generation (development and submission), requirement revie More...

Contribute to the design and direct the implementation of the Jumeirah Beach Hotel s Revenue Management strategy, in line with the corporate revenue management strategy, in order to steer efforts towards the maximization of profitability. Oversee the assessment and evaluation of the More...