Waitress
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Job Description
Greet customers and direct them to be seated in a friendly and professional manner.
Record orders and accurately communicate them to the kitchen staff.
Deliver food and drinks to tables in a timely manner.
Make recommendations and answer any questions customers may have about the menu.
Check customer satisfaction throughout their meal.
Cleaning and setting the tables for the next guests.
Required profile of candidates
Candidate with hotel experience as a waitress will be preferred
Positive attitudes
Good communication skills
Committed to providing a high level of customer service
Excellent cosmetic standards
Flexibility to deal with a variety of different work situations
Ability to work alone or in a team
Employment Type
Full Time
Department / Functional Area
Chefs / F&B / Housekeeping / Front Desk
