Desi Chef (PakistaniIndian Cuisine)

Required Skills:

Chef Desi Food (Pakistani & North Indian Cuisine) Location: Sharjah UAE Gender: Male Vacancies: 2 Positions Salary: AEDper Month Joining: Immediate Joiners Preferred Job Summary We are seeking experienced Chefs specializing in Pakistani and North Indian Cuisine to join a restaurant operation in Sharjah UAE. The ideal candidate should have strong hands-on experience preparing authentic Pakistani and North Indian dishes while maintaining high standards of food quality hygiene consistency and presentation. The successful candidates will be responsible for preparing traditional curries BBQ items biryanis breads and other popular Desi menu offerings in a fast-paced kitchen environment. Key Responsibilities Prepare authentic Pakistani and North Indian dishes according to established recipes and standards. Cook a variety of curries gravies BBQ items rice dishes and breads. Ensure food quality taste consistency and presentation standards. Monitor food preparation and portion control. Maintain kitchen cleanliness and hygiene standards. Ensure proper storage and handling of food products. Monitor stock levels and report inventory requirements. Follow food safety and HACCP procedures. Support kitchen operations during busy service periods. Work effectively as part of the kitchen team. Required Experience Candidates should have experience preparing: Pakistani Cuisine Chicken Biryani Mutton Biryani Chicken Karahi Mutton Karahi Nihari Paya Haleem BBQ & Grilled Items Seekh Kebab Chicken Tikka Chapli Kebab North Indian Cuisine Butter Chicken Kadai Chicken Tandoori Chicken Dal Makhani Paneer Dishes Mixed Vegetable Curries Tandoor Items Naan & Roti Preparation Requirements Minimum 2 years of experience as a Pakistani or North Indian Cuisine Chef. Experience working in restaurants cafeterias hotels or catering operations. Strong knowledge of traditional Desi cooking methods and spices. Ability to work under pressure in a fast-paced kitchen. Good knowledge of food safety and hygiene standards. Team player with a positive attitude. Immediate joiners preferred. Benefits Accommodation Provided Food Provided Employment Visa Medical Insurance Candidate Assessment Questionnaire Experience How many years of experience do you have as a Chef specializing in Pakistani or North Indian cuisine Which type of establishment have you worked in Restaurant Hotel Catering Company Cafeteria Other What is your current position What cuisines are you most experienced in Pakistani North Indian Both Cooking Skills Which of the following dishes can you prepare independently Pakistani Cuisine Chicken Biryani Mutton Biryani Chicken Karahi Mutton Karahi Nihari Paya Haleem Seekh Kebab Chicken Tikka Chapli Kebab North Indian Cuisine Butter Chicken Kadai Chicken Dal Makhani Paneer Butter Masala Tandoori Chicken Naan Roti Mixed Vegetable Curries Do you have experience working with a Tandoor Yes No Which dish do you consider your specialty How many meals can you manage during a busy service period Kitchen Operations How do you ensure consistency in food quality and taste Describe your experience with food hygiene and kitchen safety procedures. Have you supervised kitchen helpers or junior cooks before Yes No Availability What is your current location What is your visa status Employment Visa Visit Visa Cancelled Visa Freelance Visa Other What is your current salary What is your expected salary How soon can you join Immediately Within 1 Week Within 2 Weeks Within 1 Month

Required Education:

Chef Desi Food (Pakistani & North Indian Cuisine) Location: Sharjah UAE Gender: Male Vacancies: 2 Positions Salary: AEDper Month Joining: Immediate Joiners PreferredJob SummaryWe are seeking experienced Chefs specializing in Pakistani and North Indian Cuisine to join a restaurant operation in Sharjah ideal candidate should have strong hands-on experience preparing authentic Pakistani and North Indian dishes while maintaining high standards of food