Commis II – Pastry Kitchen
Job Location:
Monthly Salary:
Posted on:
1 hour ago
Posted on:
Vacancies:
1 Vacancy
Vacancies:
Job Summary
- Assist in the preparation and production of pastries desserts cakes bread chocolates and other pastry items according to established recipes and standards.
- Support the Pastry Chef and senior team members in daily kitchen operations including mise en place baking decoration and finishing of products.
- Ensure all pastry items are prepared with excellent quality taste texture and presentation.
- Follow standard recipes portion controls and food presentation guidelines to maintain consistency.
- Maintain cleanliness and organization of the pastry kitchen workstations equipment and storage areas in compliance with HACCP and food safety standards.
- Properly handle store and label ingredients to ensure freshness and minimize wastage.
- Assist with buffet setups banquets à la carte pastry orders and special events as required.
- Monitor stock levels and communicate any shortages or requirements to the Pastry Chef.
- Ensure proper use and care of kitchen equipment and report any maintenance issues promptly.
- Follow hotel policies safety procedures and Fairmont brand standards at all times.
- Work collaboratively with the culinary team to deliver exceptional guest experiences.
Qualifications :
- Previous experience in a pastry kitchen within a luxury hotel resort or high-volume bakery environment.
- Basic knowledge of pastry techniques baking methods and dessert preparation.
- Ability to follow recipes accurately and maintain quality standards.
- Good understanding of food safety hygiene and sanitation practices.
- Ability to work efficiently under pressure in a fast-paced kitchen environment.
- Strong attention to detail creativity and passion for pastry arts.
- Good communication skills and ability to work as part of a multicultural team.
Remote Work :
No
Employment Type :
Full-time
About Company
As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. While each brand has its own personality, where you will be able to truly find yourself, they all share a com ... View more
