CATERING SUPERVISOR
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Job Summary
- Permanent
- Work location : Abu Dhabi
- Salary: 10000 AED
We are seeking an experienced Catering Supervisor with a strong ADNOC background to manage and oversee catering and facility operations for large-scale projects. The ideal candidate will have a minimum of 10 years of experience in the same field and proven expertise in handling large manpower volumes and high-profile clients ensuring compliance with ADNOC standards HSE requirements and service excellence.
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Supervise and manage all catering and facility operations including kitchen dining accommodation and hygiene standards.
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Ensure full compliance with ADNOC policies food safety regulations and HSE standards.
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Manage large teams of catering staff supervisors and support personnel.
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Coordinate daily catering operations to meet client requirements and service level agreements (SLAs).
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Monitor food quality hygiene inventory and cost control.
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Liaise with clients project teams and ADNOC representatives to ensure service satisfaction.
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Prepare reports related to manpower operations hygiene audits and performance.
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Handle client feedback inspections and audits professionally.
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Ensure all documentation permits and approvals are properly maintained.
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Minimum 10 years of experience as a Catering Supervisor or in a similar role.
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Proven ADNOC project experience (mandatory).
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Strong knowledge of food safety standards HSE and ADNOC compliance requirements.
C
ertified in HACCP and Food Safety & Hygiene.- Strong knowledge of food safety regulations HSE and ADNOC compliance requirements.
- Experience managing large teams and high-volume catering operations.
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Excellent communication leadership and organizational skills.
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Ability to handle multiple sites large workforces and demanding clients.
Key Skills
- Abinitio
- Corporate Banking
- Logistics & Procurement
- Consumer Durables
- FX
- Instrument Maintenance
