Hotel Reservation Jobs in UAE

To prepare and cook food according to standard procedures, recipe cards, photographs and given instructions. To help the Chef de Partie/Demi Chef de Partie to establish standard recipes and ensure the compliance with them. Constantly inspect taste, temperature and visual appeal, m More...

Roles & Responsibilities Job Description Chef de Cuisine - Mediterranean As Chef de Cuisine you will be completely responsible for directing, training, supervising, planning and coordinating all areas within the culinary department, including any projects requested by the General Man More...

Take responsibility for the reliable operation of equipment and effective performance of Audio, Video & Lighting systems, maintenance & testing including log bookkeeping Carry out servicing and preventive maintenance to ensure system functionality Troubleshoot technical is More...

You will be responsible to provide an excellent and consistent level of service to your customers. The Carpenter is responsible to assist in the smooth and efficient running of the Engineering Department in support of all other operating departments. Primary Location AE-Dubai Organ More...

Someone who is focused with a keen sense of urgency and mentally agile to manage in a dynamic and challenging environment, someone who can maintain a composed demeanor and shows empathy while handling multiple guest requests . Primary Location AE-AZ-Abu Dhabi Organization Andaz Ca More...

Receive orders and serve customer requests completely in a timely manner. Create and serve a range of beverages including classic cocktails and soft drinks etc. Take food orders and assist the floor team with deliveries as required. Understand menu content, any menu changes, and More...

Summary You will be responsible to provide an excellent and consistent level of service to your customers. The Digital Marketing Executive is responsible to assist operationally and administratively in the achievement of departments predetermined sales and revenue targets. Qualificati More...

Assist Bartender to prepare and serve a selection of wines, spirits, and mixed drinks from the menu while ensuring proper pouring, mixing, and blending according to established recipes and established Four Seasons Standards. Keep and monitor the stock of cocktail ingredients ready More...

JOB DESCRIPTIONWe are an exceptionally unique brand that offers more than just a product; we provide an unparalleled experience that aims to create lasting impressions in the hospitality industry. We work with people we enjoy traveling and having fun with. This is an extraordinary opp More...

To understand thoroughly Sofitel objectives in Cost Controls as to: Provide an effective auditing system for the activities of the Materials Management Division. Provide a summary of the costs required by various people in the Accounting and Control Division to prepare daily and m More...

What will I be doing? As Housekeeping Attendant, you will support all Housekeeping and Laundry team for all aspects by delegating the day-to-day activities Housekeeping and Laundry within the hotel. Specifically, a Housekeeping Attendant will perform the following tasks to the highe More...

Ensure a smooth restaurant, lounge & bar operation at all times, assist with monthly forecasting, weekly schedule, restaurant profitability evaluation Optimise profitability of restaurant and drive revenue Maximise and maintain the restaurant's performance Create an excep More...

You will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet’s oper More...

Ensure our guests consistently receive the highest level of service excellence Follow production, portion and presentation standards Maintain a safe and sanitary work environment ist in setting up plans and actions to control food waste Develop and mentor the team What You More...

A courteous, professional and efficient service is provided at all times. All duties and tasks are performed as per the tasks required at the outlet. Be knowledgeable of all services and products offered by the hotel. Have a thorough knowledge and understanding of all food and be More...

Job Description Responsibilities Design and develop innovative pastry menus in line with the hotel's culinary standards and guest preferences. Supervise the production of pastries, desserts, and baked goods to ensure consistent quality, taste, and presentation. Lead and m More...

About Us Travel is a journey. At Holiday Inn, we help make it a joy. Starting with a warm, inviting welcome for all guests, whether traveling on business or for fun, enjoying a quick night, or relaxing for the week. We thrive on making our guest’s stays brighter, helping them More...

Ensures all the residents receive prompt and courteous service. Informs Senior Butlers of matters concerning to butler operations, who in turn, will liaise with Head Butler with regards to these matters. Cleans and maintains all butler areas including occupied / non-occupied rooms More...

SummaryYou will be responsible to assist with the efficient running of the department in line with Hyatt Internationals Corporate Strategies and brand standards whilst meeting employee guest and owner expectations. The Event Sales Executive is responsible to maximise sales and achieve More...

Prepares arrangements / vases for guestrooms, functions, and public areas Replaces, maintains, and delivers arrangements / vases as required Maintains flower / arrangements containers clean and in good condition Attends to outside customers and guests courteously, promptly while More...