Food Service Jobs in UAE

Roles and responsibilities The Buyer assists the Purchasing Manager in the day-to-day purchasing operations and to ensure that all departments of the hotel have adequate supplies to perform their duties in an efficient manner. Responsibilities Maintaining a good relationship wi More...

Prepare and marinate meats, seafood, and vegetables for Tandoori cooking. Maintain a thorough understanding of Tandoori cooking techniques and traditional recipes. Operate and manage the Tandoor oven effectively. Grill, roast, and bake dishes in the Tandoor oven, ensuring consist More...

Roles and responsibilities Have a very good understanding of the outlet’s concept and food and beverage offerings including promotions and be able to verbally explain those to the guests. Display proper and professional phone etiquette and assure that all guest details and r More...

Prepare the costing for recipes and menus prepared by the Executive Chef and suggest the selling price Perform test checking on the receiving of goods at the hotel to ensure that the procedures are followed correctly Prepare daily flash report of food costs and verify daily outlet More...

Lead and manage the kitchen team to ensure smooth day-to-day operations. Develop and innovate French and Mediterranean-inspired dishes that meet the café’s high standards. Oversee the preparation, cooking, and presentation of meals. Ensure compliance with food safety More...

As a Sous Chef at Carbone, you will be the second in command in the kitchen under the supervision of the Chef De Cuisine. You will be managing and organising the kitchen team to deliver consistent food quality aimed at creating amazing experiences for guests. You will be ensuring that More...

Have you ever imagined to be part of one of the biggest food companies in the worldNourish life is our commitment. This is not limited to food production it extends to projects initiatives and causes we embrace. In order to deliver quality products we have a team dedicated to innovat More...

Roles and responsibilities 1. Customer Service Excellence Description: The GEM must have a deep understanding of customer service principles and the ability to provide exceptional service to guests, resolving complaints and ensuring satisfaction. Why It’s Important: The rol More...

Bartenders are often on the front line of the service industry, preparing drinks, entertaining, and ensuring a safe and clean environment for guests. It can be a challenging job at times, which is why you need employees with the right skill sets. What's in it for you: Employee More...

Job Description Roles & Responsibilities Monthly 2 Day off Accomadation -Provide Transportation-Provide Food-Provide Visa - Provide. Must need 6 number license Desired Candidate Profile Any Nationality Secondary School Male Employment Type Full Time

All rules & regulations are strictly adhered within the hotel including hotel’s policy on fire and safety as well as hygiene regulations including HACCP. The service team is well managed, having delegated the appropriate tasks to the team members. A High quality of produ More...

As a Specialty Sous Chef at Nobu By The Beach, you will be the second in the sushi under the supervision of the Sushi Chef. You will be managing and organising the kitchen team to deliver consistent food quality aimed at creating amazing experiences for guests. You will be ensuring th More...

Have you ever imagined to be part of one of the biggest food companies in the worldNourish life is our commitment. This is not limited to food production it extends to projects initiatives and causes we embrace. In order to deliver quality products we have a team dedicated to innovat More...

Assists the Executive Chef in the daily operation of the kitchen Replaces the Executive Chef during vacations and leaves and taking care of the kitchen’s overall activities Observes compliance with the company’s policies and procedures, as well as, governmental laws an More...

Job Description To make Great Pastries and Desserts, with reference to the most creative and original work being done around the world today. To develop the future great Pastry chefs of the industry. Identify and train chefs with the highest potential, and redeploy any chefs working More...

Job DescriptionWe are seeking Bartenders. Bartenders at Five Iron Golf are dedicated to delivering exceptional service and genuine hospitality. Bartenders are charismatic greet customers with a smile learn about their preferences are helpful in answering any questions recommend menu i More...

We are urgently hiring office girl in Dubai !Salary will beAED.Job Location DubaiCompany Provides Visa / Accommodation / FoodIf youre interested send us your CV

Position: Hotel Manager Luxury Resort COMPANIUM Hospitality a leading executive search firm specializing in senior roles within the luxury hospitality sector is conducting this search on behalf of an international group of luxury hotels and resorts. The selected Hotel Manager with t More...

RequirementsKey Responsibilities:Menu Development:Create design and innovate new pastry and dessert offerings in alignment with the restaurant s or hotel s theme and guest preferences.Collaborate with the executive chef on seasonal and special event menus.Operations Management:Ove More...

Prepare and maintain laboratory equipment and conduct regular checks to ensure proper functioning Assist in the preparation and testing of food samples using various techniques such as chromatography, microscopy, and spectrophotometry Maintain accurate records of all experiments a More...