Culinary Inventory Jobs in Dubai

Roles and responsibilities This function is to ensure exceptional Culinary Experiences in a highly empowered environment. Represent our brand, throughout the Guest journey, to deliver a flawless culinary experience. Ensure that each guest becomes a happy fan of our restaurants, by de More...

A little taste of your day-to-day: Assisting in food preparation and cooking under the guidance of senior chefs. Assisting in the preparation of ingredients for cooking, including portioning, chopping, and storing food. Assisting in the preparation of food, beverages, materials More...

Position Type Non-Management Build upon your classroom studies through our Hotel Internship Program opportunities. You will learn first-hand about a hotel's operations. Our Hotel Internship Program allows you to truly experience the industry from the ground up, where our founders More...

The ideal candidate will have 1-year experience in a similar role with a proven track record of working in a high-volume restaurant. The successful candidate must possess excellent communication skills, be a team player, manage multiple tasks and have confidence in dealing with a dive More...

Roles and responsibilities Genuine service personality, with high EQ. Minimum of a high school diploma in Catering / College degree in Hotel Management or a related field is preferred. Minimum of 1 -2 years’ experience in a similar position in a 5-star hospitality company. More...

Roles and responsibilities This function is to ensure exceptional Culinary Experiences in a highly empowered environment. Represent our brand, throughout the Guest journey, to deliver a flawless culinary experience. Ensure that each guest becomes a happy fan of our restaurants, by de More...

We give our people everything they need to succeed. From a competitive salary that rewards all your hard work to a wide range of benefits designed to help you live your best work life – including some of the best training in the business and impressive room discounts. Our missi More...

Build upon your classroom studies through our Hotel Internship Program opportunities. You will learn first-hand about a hotel's operations. Our Hotel Internship Program allows you to truly experience the industry from the ground up, where our founders and many of our leaders began More...

Genuine service personality, with high EQ. Minimum 2 years’ experience in Hospitality industry. Minimum 2 years’ experience as a Culinary specialist in a 5 star hospitality industry. Minimum of a high school diploma in Catering / College degree in Hotel Management or More...

Job Description What you’ll do… Lead a large, dynamic kitchen team in one of the most exciting culinary operations to open on the Gold Coast. Working collaboratively with Ennismore’s global F&B team, Carte Blanched, on restaurant concepts and collaborati More...

Managing the day-to-day activities of the team. Motivating the team to achieve organizational goals. Developing and implementing a timeline to achieve targets. Delegating tasks to team members. Conducting training of team members to maximize their potential. Empowering team mem More...

Assisting in food preparation and cooking under the guidance of senior chefs. Assisting in the preparation of ingredients for cooking, including portioning, chopping, and storing food. Assisting in the preparation of food, beverages, materials, and equipment needed for servi More...

Build, develop, and maintain in-depth reporting systems, dashboards, and visualizations that support key business decisions while keeping the end user-experience in mind. Analyze and show progress on how our vendor inventory is performing with its impact on business supported More...

Physical presence during maintenance work Presence during any maintenance related work activity in the store (Often in the night after store closing). Budgeting and Finance The JH must be involved in the annual business planning will also manage monthly budgets JH w More...

In conjunction with the Provision Master, provides analysis of F&B stores consumption to handle the ordering of Food and Beverage as exact as possible. Input in the computer all PO , Invoices, Inventories and stocks received. Maintain the food inventory updated on a daily in c More...

Description: SAV related documentation Performing SRV process, filing and submitting to accounts on daily basis and report generation Update warehouse once SRV is done Submit daily sales report to Admin Process claims based on warehouse discrepancy report and follow up Credit note More...

Responsibilities: Monitor and maintain accurate inventory records, including stock levels, transfers, and adjustments. Coordinate with suppliers and vendors to ensure timely delivery of inventory items. Conduct regular inventory audits and physical counts to reconcile discrepan More...

Purpose: Handle the daytoday inventory responsibilities to provide support to the inventory team leader and store operations. Receive stocks materials equipment supplies or merchandise and accountable for maintaining records of quantity and value of material stocked Key Performance Ar More...

Maintaining and updating records. Counting materials, equipment, merchandise, or supplies in stock. Reporting discrepancies between physical counts and computer records. Developing or improving upon inventory management procedures. Stocking and distributing supplies, equipment o More...

You have at least 4+ years of experience in Inventory management You are very detail-oriented, structured and know how to prioritize -- you consider yourself as someone who delivers solutions and not bottlenecks to be solved. You are able to interact with senior-level executives a More...