Cosmetics And Beauty Jobs in Ras Al Khaimah
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6 Jobs Found | Sort By : Relevance | Posted Date
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All Rounder Beautician
Reap Hr Consultancy
Posting Title: All rounder BeauticianIndustry: Beauty & SpaSalary: AED 2500 Accommodation VisaWork Experience: 13 yearsLocation: Ras Al KhaimahNationality: Any (Filipino preferred)Summary:We are seeking a skilled and dynamic All Rounder Beautician (Filipino Female) for one of our reputable beauty...
Rc Rak, Al Wadi Commis I - Gobi
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...
Commis I
Minor International
Stock up the assigned kitchen with raw materials and ingredients on a daily basisBe familiar with the use of all electrical and mechanical equipment in the kitchen and observe safety precautions when handling them.Master all basic cooking methods like cutting ingredients and preparing daily mis-en-p...
Commis I
Accorhotel
Key Responsibilities:Prepare and cook items from the a la carte menu to the highest standard.Ensure all dishes are prepared and presented consistently according to recipes and plating guidelines.Assist in daily mise en place and ensure readiness for service.Maintain cleanliness and organization of...
Rc Rak, Al Hamra Commis I
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...
Rc Rak, Al Wadi Commis I
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...