Catering Company Jobs in UAE

Full job description Assist the Executive Chef in menu planning, recipe development, and food preparation Supervise kitchen team and ensure adherence to quality and safety standards, maintaining the catering reputation for excellence. Monitor inventory levels and order supplies as nee More...

Az Anantara New York Palace Hotel keresi REGGELIZTET SZAK CS koll g j t! Hol tal lsz minket? Budapest, Erzs bet 9-11, 1073 Mit aj nlunk Neked? el rel p si lehet s geket Magyarorsz g vezet vend gl t c gcsoportj bant More...

Responsibilities Leadership: Lead and develop vendor teams across a sub-region. Programme Management: Operationalise strategic and data driven optimisation plans. Project manage, troubleshoot and systematically identify, change and develop programme to meet current and future r More...

Bachelor's degree and/or equivalent experience in food science, nutrition, hospitality management, catering management, general business management, etc. Strong project management, financial and resource management, operations and quality experience. +5/7 Professional experien More...

Main Duties and Responsibilities: Operational: § Block the morning arrivals and communicate them to Room Service for the amenities § Check today’s pick up and cancelled reservations for HWEB bookings, charge them accordingly and update PMS, also refund the guests credit card. § Ch More...

Job Description Roles & Responsibilities we need Real Estate agent to work in below areas: 1. Khalifa City 2. Mbz city 3. Shakhbout City 4. Zayed city 5. Al shawamekh 6. Rabdan 7. Al raha beach. 8.Shamkha & South Shamkha Desired Candidate Profile Indian, Pakistani Bachel More...

Cleaning and setting tables and placing seasonal decorations, candles, and table cloths. Welcoming customers, seating them, serving them water or refilling their glasses, and delivering beverages from the bartender. Stocking wait staff serving stations with napkins, utensils, tray More...

Minimum of a high school diploma in Catering / College degree in Hotel Management or a related field is preferred. Minimum of 1 -2 years experience in a similar position in a 5-star hospitality company. Good knowledge of local food hygiene and HACCP guidelines. Conduct all operatio More...

Roles & Responsibilities Receives and screens incoming calls for all departments. Welcomes company guests and visitors. Manage the door access system. Ensures that all important messages are properly dispatched. Collect mail, letters, and parcels from couriers and distributes them ac More...

Key responsibilities Act as a liaison and first point of contact with internal and external customers, vendors, and team members, interacting with them in a professional and timely manner. Similarly, review, filter and respond to incoming and outgoing correspondence, emails and calls More...

Job Description Roles & Responsibilities We are conducting walk-in interviews for various positions in Dubai on 26 January for In-flight Catering/Aviation, Government Hospitals and other Catering locations Time: 9 am to 4 pm Location; Novotel, Al Barsha Date: 26 Jan 2024 Desired More...

Roles & Responsibilities Engage customers with passion and knowledge about nutrition, health, and wellness products. Provide exceptional customer service, catering to diverse customer needs and preferences. Utilize strong sales skills to drive product sales and meet targets. Maint More...

Key Responsibilities: Camp Management: Oversee the daily operations of the camp, ensuring a safe, comfortable, and hygienic living environment for all occupants. Manage accommodation, catering, and housekeeping services to maintain high standards of living for personnel. Ensure compl More...

Job Responsibilities Monitors the tender submission process for formatting, completeness, consistency, and compliance. Assists in the management of data related to the tendering process. Liaise with Business Development Manager and Catering & Hospitality Director to provide contractu More...

Lead a comprehensive strategy aimed at achieving optimal onboard quality and supplier performance across various metrics for food safety, halal and quality compliance, best practices standards as well as onboard and supplier audit programs. Lead and develop quality standards includ More...

Job Purpose We currently have an exciting opportunity for a dynamic individual to join our catering team as the Vice President of Audit and Quality Control. In this role, you will play a crucial part in ensuring global food safety excellence and upholding adherence to legal regulator More...

Work closely with the sales, events and catering team towards achievement of aggressive annual goals for production and consumption. Produce a Sales plan including rooms, catering, and food & beverage outlets. Works with LEAD Sales on sales activities plan for variety of chann More...

A private University in Longview, TX is seeking an experienced Executive Chef with a passion for locally sourced, sustainable food to oversee their culinary operations. If you have a diverse culinary background in multi-outlet operations with catering experience, we want to talk wi More...

Lead the Food and Beverage, and Catering sales division in SBC. Manage daily operations of the Saadiyat beach club, ensuring smooth management and high service standards in the absence of the Cluster Resort Director Establish and achieve department annual financial budget forecast More...

Responsible for the sales and management of all group bookings of 7 rooms or more that do not require catering (with the exception of breakfast). This also includes the management of PCO group blocks relating to inventory, payment and group setup, where that group does not include More...