Beverage Outlets Jobs in UAE

Operations ManagementManage the day-to-day operations of the restaurant ensuring smooth and efficient service.Supervise all service activities and ensure compliance with resort standards and policies.Monitor food and beverage quality presentation and consistency.Maintain accurate stock levels and ov...

We are seeking an experienced polished and service-oriented F&B Reservations / Guest Experience Ambassador to join a prestigious 5-star luxury hotel in Dubai. This role is ideal for a hospitality professional who excels in guest interaction reservations management and delivering highly personalized...

EOE/AA/Disabled/VeteransWhat are we looking forA Food and Beverage Supervisor - Banquet serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:Previo...

A Food and Beverage Supervisor - Banquet is responsible for supervising operations of Food and Beverage outlets to deliver an excellent Guest and Team Member experience while working with the team to ensure departmental targets are met.What will I be doingAs a Food and Beverage Supervisor - Banquet...

EOE/AA/Disabled/VeteransA Food and Beverage Supervisor - Sole is responsible for supervising operations of Food and Beverage outlets to deliver an excellent Guest and Team Member experience while working with the team to ensure departmental targets are met.What will I be doingAs a Food and Beverage...

The Food & Beverage Manager is responsible for overseeing all operations within the Food & Beverage department. This includes ensuring exceptional guest experiences maintaining service standards managing budgets and driving profitability while upholding the brands reputation for excellence. The role...

What are we looking forFood and Beverage Runner for Conrad Abu Dhabi Etihad Towersare always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:Committed to delivering exception...

A F&B Waiter/ress is on the front line of guest interactions and as a Hospitality Ambassador for the hotel should always provide prompt and courteous service delivery to all guests. You will be one of the key influencing factors in guest satisfaction and as such it is your responsibility to ensure t...

PURPOSE OF POSITIONOversees and directs all aspects of Concierge and Bell service operations continually striving to deliver the highest quality of service to guests whilst adhering to all legal rules regulations and guidelines of the hotel.KEY ROLES & RESPONSIBILITIES Supervises and directs Concier...

EOE/AA/Disabled/VeteransA F&B Assistant is responsible to assist the Bartenders Waiters and Waitresses in the serving and clearing of food and beverage orders providing the highest degree of guest satisfaction and maintaining work stations and Food and Beverage outlets in order. To assist in all way...

A Food and Beverage Supervisor is responsible for supervising operations of Food and Beverage outlets to deliver an excellent Guest and Member experience while working with the team to ensure departmental targets are met. What will I be doingAs a Food and Beverage Supervisor you are responsible for...

Please note that this is not an exhaustive list of everything that needs to be done.  Anantara team members always find new ways to look after the business their guests and their team members. Within this the key responsibilities for this position are:Welcome and bid fond farewell to all guests upon...

To be the main point of guest contact 24 hours.Monitor all night arrivals ensuring all requests are carried out smoothly.  Ensure all reservations are honoured or dealt with as quickly and smoothly as possible. Deal with VIP room inspections/arrivals/departures.Ensure all issues pertaining to guest...

What are we looking forA Sous Chef serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:Relevant qualifications for this roleExcellent planning and...

A Head Chef is responsible for managing all aspects of the kitchen to deliver an excellent Guest and Member experience while seeking customer feedback training staff controlling costs and covering all business needsWhat will I be doingAs a Head Chef you are responsible for managing all aspects of th...

A Head Chef is responsible for managing all aspects of the kitchen to deliver an excellent Guest and Member experience while seeking customer feedback training staff controlling costs and covering all business needsWhat will I be doingAs a Head Chef you are responsible for managing all aspects of th...

Must know all menu items their garnishes contents and preparation methods and be able to relay that information to guests in a polite and concise way if asked.Serve and clear food and beverage items in an unobtrusive and professional mannerUtilize the POS system to ring up sales print checks close c...

PURPOSE OF POSITIONTo work together with the support of colleagues and superiors to create a luxurious and professional F&B experience for our guests. To remain motivated efficient and guest centric to help the department and the hotel meet goals and objectives. To ensure absolute guest satisfaction...

To manage the overall operation of the outlet following established objectives for the highest standards in professional management and administration as well as in effective and fair personnel development.Key Roles & ResponsibilitiesMotivate discipline direct and supervise the work of all employees...

Please note that this is not an exhaustive list of everything that needs to be done.  Anantara team members always find new ways to look after the business their guests and team members. Within this the key responsibilities for this position are:Anticipate guest needs and handle guest inquiries in a...