Beverage Operations Jobs in Dubai

About The Role Lead Bartender provides hotel guests and servers with quick and efficient beverage service with a complete working knowledge of all products served by the bar and lead bartenders and bar assistants. What You Will Do Prepare and serve a selection of wines, spirit More...

Job Description Please note that this is not an exhaustive list of everything that needs to be done. Employees at Anantara Dubai Palm Jumeirah Resort & Spa always find new ways to look after the business, their guests, and their associates. Within this, the key responsibilities More...

Roles and responsibilities Have a very good understanding of the food and beverage offerings and be able to verbally explain those to the guest. This includes wine pairings, ingredients and promotions. Display proper and professional phone etiquette and assure that all guest detai More...

Industry Type Travel Tourism Functional Area Food , Beverage Hospitality Employment Type Full Time, Permanent Role Category Housekeeping Laundry Education UG : Any Graduate, Graduation Not Required PG : Any Postgraduate, Post Graduation Not Required Doctorate : Any Doctorat More...

Roles and responsibilities Will be responsible for holding a section in the The Club Lounge. Will assist the supervisors in ensuring daily checklists are completed. Have a good understanding of the outlet’s concept and food and beverage offerings and be able to verbally exp More...

About You 1 year of customer service experience Proven experience working with food and beverages is a plus Excellent communication skills, both written and verbal Confidence with handling cash and electronic transactions Understanding of food and beverage safety is a p More...

Requisition: High school diploma in mechanical, mechatronics, electrical engineering or degree in equivalent subjects Experience of at least 3-4 years in reality, including consultancy, in the design of industrial plants and machinery, preferably in the food & beverage secto More...

Company Description Every Novotel is a destination in itself. The natural and intuitive modern design gives our hotels a relaxed but lively atmosphere, making each area the perfect spot for guests and locals to have a drink, a bite to eat, work, play or just relax. Colleagues can re More...

Prepare and serve a selection of wines, spirits, and mixed drinks from the menu while ensuring proper pouring, mixing, and blending according to elished recipes and elished Four Seasons Standards Maintain the bar area, ensuring cleanliness and organization. Engage with guests, ant More...

Ensure high quality guest service in bar areas (Hendricks, Sea Fu and with a focus on Mercury Lounge). Actively interact with guests, take orders, provide recommendations, and maintain a friendly and professional demeanor. Create and develop unique and innovative signature cocktai More...

Job Description We are currently looking for dynamic, and self motivated Food & Beverage professionals who want to move their careers forward. As a Host / Hostess you are responsible to receive and give a warm welcome to our guests, providing an efficient and courteous approach More...

To collect, with an assigned witness, all Front Office Clerks’ and Food & Beverage Clerks’ remittance envelopes from the drop-safe and to verify them against the Daily Witness Sheet. To count, together with the witness, cash, cheques and credit card vouchers and ver More...

As a professional in your role, your responsibilities and essential job functions will include but are not limited to: Assist in the setup and preparation of the all-day dining area, ensuring cleanliness and organization. Take and serve orders, deliver food and beverages to gues More...

Min 2 years of experience in food & beverage and/or in FMCG and sales of branded products. - Outstanding listening, negotiation, presentation and organisational skills. - Open-minded, charismatic, diligent, concise, extrovert, solution-driven, results oriented, with team work atti More...

As a Waiter at Sushi Art Restaurant you will play a vital role in delivering exceptional dining experiences to our valued guests. Your friendly and attentive approach excellent communication ss and indepth knowledge of our menu will contribute to a positive and memorable visit for our More...

Roles and responsibilities 1. Advanced Mixology and Drink Knowledge Description: Expertise in crafting a wide variety of cocktails, including classic drinks, modern concoctions, and signature cocktails. Knowledge of spirits, liqueurs, garnishes, mixers, and proper techniques (shak More...

What Is In It For You Employee benefit card offering discounted rates in Accor worldwide Learning programs Opportunity to develop your talent and grow within your property and across the world! Ability to make a difference through our Corporate Social Responsibility activities More...

Job Description Please note that this is not an exhaustive list of everything that needs to be done. Anantara employees always find new ways to look after the business, their guests, and their colleagues. Within this, the key responsibilities for this position are: Once the con More...

Requirements Proven work experience as a Restaurant Manager, Restaurant General Manager, Hospitality Manager or similar role Proven customer service experience as a manager Extensive food and beverage (F&B) knowledge, with the ability to remember and recall ingredients and More...

Serve Alcoholic/non-Alcoholic beverages in conjunction with licensing/liquor regulations for residents and non-residents Ensure knowledge of menu and all products Ensure mis-en-place is well stocked at all floor stations Follow correct reporting procedures if faced with issues E More...