Kitchen Stewarding Jobs in Manama

Company Description Mantis, part of the Luxury & Lifestyle division of Accor, is a leading, conservation-focused hotel group with eco-lodges, waterways and curated eco-resorts located all over the world. Sustainable travellers have been enjoying eco-tourism, safaris, and adventur More...

About Jumeirah & The Hotel Jumeirah Group, a member of Dubai Holding, has been making a distinguished impact on the global hospitality market for more than two decades with its Stay Different™ brand promise. Its award-winning destinations, such as the iconic Burj Al Arab J More...

About Jumeirah & The Hotel Jumeirah Group, a member of Dubai Holding, has been making a distinguished impact on the global hospitality market for more than two decades with its Stay Different™ brand promise. Its award-winning destinations, such as the iconic Burj Al Arab J More...

About Jumeirah & The Hotel Jumeirah Group, a member of Dubai Holding, has been making a distinguished impact on the global hospitality market for more than two decades with its Stay Different™ brand promise. Its award-winning destinations, such as the iconic Burj Al Arab J More...

Company Description Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during yo More...

Communicate clearly and constructively with other team members to help deliver great guest experiences at our hotel. Be a role model for others by demonstrating brand-unique, passionate, friendly brand-specific guest service at all times Always deliver ‘fair share' in te More...

Schedule and supervise kitchen helpers Oversee kitchen operations Maintain inventory and records of food, supplies and equipment May set up and oversee buffets May clean kitchen and work area May plan menus, determine size of food portions, estimate food requirements and costs, More...

Company Description Mantis, part of the Luxury & Lifestyle division of Accor, is a leading, conservation-focused hotel group with eco-lodges, waterways and curated eco-resorts located all over the world. Sustainable travellers have been enjoying eco-tourism, safaris, and adventur More...

The commissary manager is responsible for overseeing the daytoday operations of a centralized kitchen or commissary facility. Involve managing and coordinating the production of food items ensuring quality control and adhering to food safety standards. Working closely with kitchen sta More...

Great time management skills with the ability to work under little supervision; Ability to communicate effectively; Exceptional customer service skills; Knowledge of kitchen equipment used; Knowledge of kitchen equipment used a plus.

Company Description Spire Hub is a company that helps entrepreneurs accelerate their success while launching their dream companies. We are game-changers in the world of business launches. Role Description This is a full-time on-site Sous Chef role located in Manama. The So More...

An Executive Chef will build a reputation for the hotel by maintaining a talented and creative kitchen brigade, offering an innovation menu, and promising an exceptional culinary experience. What will I be doing? As Executive Chef, you are fully responsible for developing the reputa More...

Kitopi is the worlds leading techpowered multibrand restaurant. With a mission to satisfy the worlds appetite Kitopi operates a portfolio of both invested and franchised F&B brands serving as enablers in the food market by helping brands to grow and scale both in the delivery a More...

Experience as a sous chef, or a similar role Knowledge of various cooking styles, techniques, and ingredients Ability to manage a kitchen and guide kitchen staff Good communication and organizational skills Must be able to work well in a fast-paced environment

Attend all staff meetings Prep kitchen before meal times Prepare menu items as ordered Ensure proper preparation of all food to be served Assist head chef with large projects when requested Maintain a clean kitchen at all times Work in a safe and efficient manner

Along with our Operations Manager, sets and oversees the achievement of business objectives. Ensures excellent kitchen operations in quality, speed and accuracy, to meet and exceed customer expectations. Assigns tasks and keeps everyone accountable; oversees application of all pro More...

Job Number Job Category Food and Beverage & Culinary Location The Westin City Centre Bahrain, Sheikh Khalifa Bin Salman Highway, Manama, Bahrain, Bahrain VIEW ON MAP Schedule Full-Time Located Remotely? N Relocation? N Position Type Management Job Summary Accountable for t More...

Culinary and food preparation skills Knowledge of menu planning and food presentation Experience in kitchen management and supervising staff Ability to maintain high levels of cleanliness and hygiene in the kitchen Excellent communication and organizational skills Flexibility a More...

Ensuring that all food is of excellent quality and served in a timely manner. Planning the menu, keeping in mind budget, and availability of seasonal ingredients. Overseeing all kitchen operations. Coordinating kitchen staff, and assisting them as required. Training staff to pre More...

Prepare and cook high-quality dishes, adhering to the restaurant's recipes and standards. - Ensure that all ingredients are fresh, stored properly, and used efficiently. - Collaborate with the kitchen team to maintain a smooth and efficient workflow. - Maintain cleanliness and or More...