إشراف المطابخ وظيفة في المنامة

Order materials, supplies, and ingredients based on demand. Supervise kitchen employees and organize food orders. Oversee the food preparation and المزيد...

Be familiar with sanitation regulations Setting up of the kitchen with cooking utensils, equipment, cutlery etc Cook food in a timely manner Ass المزيد...

Take food and drink orders from customers accurately and with a positive attitude. Write patrons' food orders on order slips, memorize orders, المزيد...

Developing meals, based on the clients needs Tasting meals to ensure they are adequate Ordering groceries and kitchen supplies Cleaning the house المزيد...

Lead, mentor, and manage culinary team. Develop and plan menus and daily specials. Create prep lists for kitchen crew. Manage food costing and in المزيد...

Mop and sweep floors and wash bathrooms Vacuum and shampoo rugs and carpets Strip beds of dirty linen and make beds using fresh ones Wash clothes المزيد...

. * Communicate order details to the Kitchen Staff * Serve food and drinks. * Up-sell additional products when appropriate This may be when they no المزيد...

. Plan and direct food preparation and culinary activities; . Prepare and cook complete Shawarma meals or Turkish specialty foods; . Instruct cooks المزيد...

Sweep and mop floors around the house including the kitchen and the porch. Handle kitchen cleaning duties such as sanitizing countertops and arrang المزيد...

Create and prepare all pastry items as required by the business Prepare, clean and organize ingredients for use in the kitchen Come up with recipe المزيد...

Excellent customer care skills. Sales and Negotiation skills. Knowledge of domestic home appliance industry and kitchen appliances. Confident personal المزيد...

Keeping carpets and rugs clean and odor-free by shampooing, vacuuming, and applying deodorizers as needed. Sweeping, mopping, dusting, and vacuumin المزيد...

Set up workstations with all needed ingredients and cooking equipment Prepare ingredients to use in cooking (chopping and peeling vegetables, cutti المزيد...

. Work with the Chef to coordinate and carry out the preparation of all meals (i.e., breakfast, lunch, and dinner – including appetizers dessert المزيد...

Ensuring that all food is of excellent quality and served in a timely manner. Planning the menu, keeping in mind budget, and availability of season المزيد...

Keeping carpets and rugs clean and odor-free by shampooing, vacuuming, and applying deodorizers as needed. Sweeping, mopping, dusting, and vacuumin المزيد...

Set up workstations with all needed ingredients and cooking equipment Prepare ingredients to use in cooking (chopping and peeling vegetables, cutti المزيد...

Assisting the Cook in food preparation activities, such as cleaning, cutting, chopping and peeling food ingredients Cleaning and sanitising the foo المزيد...

Ensure that the kitchen operates in a timely way that meets Calo's quality standards Lead the bakery & pastry team in a timely and efficien المزيد...

Monitors kitchen equipment and reports issues to superiors Continually develops culinary knowledge to produce high-quality meals Measures, mixes, المزيد...