وظائف Par Levels في الإمارات

The Housekeeping Manager reports directly to the Director of Housekeeping.  (s)he is in charge of the daily operations of the housekeeping department.Special attention to the preferences and needs of VIP or high-profile guests ensuring they receive personalised service tailored t المزيد...

The Housekeeping Manager reports directly to the Director of Housekeeping.  (s)he is in charge of the daily operations of the housekeeping department.Special attention to the preferences and needs of VIP or high-profile guests ensuring they receive personalised service tailored t المزيد...

Set up and breakdown the bar Wash and Polish all glassware Ensure consistent beverage preparation presentation and quality Ensure order of bar and cleanliness in accordance to health and safety regulations Ensure that bar is stocked to par levels Understand the operational set up and المزيد...

The Housekeeping Manager reports directly to the Director of Housekeeping.  (s)he is in charge of the daily operations of the housekeeping department.Special attention to the preferences and needs of VIP or high-profile guests ensuring they receive personalised service tailored t المزيد...

Special attention to the preferences and needs of VIP or high-profile guests ensuring they receive personalized service tailored to their expectations.Supervise the quality and presentation of details in the rooms such as orderliness toiletries and decoration to ensure a luxury experi المزيد...

JLL empowers you to shape a brighter way.Our people at JLL and JLL Technologies are shaping the future of real estate for a better world by combining world class services advisory and technology for our clients. We are committed to hiring the best most talented people and empowering t المزيد...

The PositionTo monitor and maintain optimum inventory levels all time in the Engineering storesMaintain all Engineering staff daily attendance and payroll forms; and provide them to Human Resource department as required.Maintain and update Engineering staff personal files.Maintain all المزيد...

DescriptionPOSITION SUMMARYCalculate figures for food inventories orders and costs. Maintain clear and organized records to ensure all reports and invoices are filed and stored properly. Post invoices using computer programs. Conduct inventory audits to determine inventory levels and المزيد...

DescriptionPOSITION SUMMARYCalculate figures for food inventories orders and costs. Maintain clear and organized records to ensure all reports and invoices are filed and stored properly. Post invoices using computer programs. Conduct inventory audits to determine inventory levels and المزيد...

DescriptionPOSITION SUMMARYCalculate figures for food inventories orders and costs. Maintain clear and organized records to ensure all reports and invoices are filed and stored properly. Post invoices using computer programs. Conduct inventory audits to determine inventory levels and المزيد...

KEY DUTIES AND RESPONSIBILITIESPlease note that this is not an exhaustive list of everything that needs to be done. Anantara employees always find new ways to look after the business their guests and their colleagues. Within this the key responsibilities for this position are to:Opera المزيد...

We are looking for an experienced Marketplace Operations Assistant Manager to manage and optimize daytoday operations across multiple online stores. This role involves close coordination with thirdparty partners and a strong focus on inventory management ensuring that par stock levels المزيد...

What are we looking forAn Assistant Laundry Manager serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:IT proficientExcellent orga المزيد...

A Junior Sous Chef (Mezzerie All Day Dining Restaurant) is responsible for assisting the Sous Chef and Executive Chef in overseeing daily kitchen operations across all meal periods in our AllDay Dining Restaurant. The role involves supervising food preparation maintaining the highest المزيد...

A Sous Chef (Team Members Restaurant All Day Dining) is responsible for ensuring highquality nutritious and wellpresented meals are consistently delivered to our team members throughout all meal periods while managing food provisions assisting with team members queries and controllin المزيد...

KEY DUTIES AND RESPONSIBILITIESPlease note that this is not an exhaustive list of everything that needs to be done.  Anantara employees always find new ways to look after the business their guests and their colleagues. Within this the key responsibilities for this position are:Co المزيد...

DescriptionPOSITION SUMMARYCalculate figures for food inventories orders and costs. Maintain clear and organized records to ensure all reports and invoices are filed and stored properly. Post invoices using computer programs. Conduct inventory audits to determine inventory levels and المزيد...

Who we are Our Hotels We work with some of the most talented and unique individuals in our business who always ensure the extraordinary guest experience of Dorchester Collection and the hotels wi المزيد...

Collecting the stock report from all outlets/departments and prepare the combined stock report for all Food Beverage and General store items.Coordinating with Operating Managers on requirements to maintain par stock level for efficient running of departments. Reviewing inventory المزيد...

DescriptionPOSITION SUMMARYCalculate figures for food inventories orders and costs. Maintain clear and organized records to ensure all reports and invoices are filed and stored properly. Post invoices using computer programs. Conduct inventory audits to determine inventory levels and المزيد...