وظائف Kitchen Management في الإمارات

Scraping food from dirty dishes pots pans plates flatware and glasses washing dirty dishes and putting them away.Assisting with sweeping mopping and polishing the restaurant bar kitchen and equipment.Transporting used linen to or from the laundry or housekeeping section.Assisting with المزيد...

What are we looking forA Sous Chef serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:Relevant qualifications for this roleExcelle المزيد...

Job Title: Kitchen Steward / DishwasherSalary: 2000 AED per monthJob Type: Full-TimeWe are hiring a Kitchen Steward / Dishwasher to help maintain cleanliness and support kitchen staff.Responsibilities:Clean kitchen utensils and equipmentMaintain hygiene in food prep areasSupport chefs المزيد...

Job Vacancy: DishwasherJoin our team as a Dishwasher to help maintain cleanliness in the kitchen.Location: United Arab EmiratesSalary: AED 2000 per monthJob Type: Full-timeRequirements:Attention to cleanliness and hygieneAbility to work in a fast-paced environmentNo experience require المزيد...

1. Sous chef - 2. Breakfast Chef -3. Junior Sous chef -4. Chef de Par-tie 5. Comm Chef 6. Chef de Rang 7. Sommelier - 8. Comm sommelier 9. Head Chef : Salary for the above all categories are : - 30000/annum plus service charge between 2000 - 3000/year المزيد...

1. Sous chef - 2. Breakfast Chef -3. Junior Sous chef -4. Chef de Par-tie 5. Comm Chef 6. Chef de Rang 7. Sommelier - 8. Comm sommelier 9. Head Chef : Salary for the above all categories are : - 30000/annum plus service charge between 2000 - 3000/year المزيد...

1. Sous chef - 2. Breakfast Chef -3. Junior Sous chef -4. Chef de Par-tie 5. Comm Chef 6. Chef de Rang 7. Sommelier - 8. Comm sommelier 9. Head Chef : Salary for the above all categories are : - 30000/annum plus service charge between 2000 - 3000/year المزيد...

1. Sous chef - 2. Breakfast Chef -3. Junior Sous chef -4. Chef de Par-tie 5. Comm Chef 6. Chef de Rang 7. Sommelier - 8. Comm sommelier 9. Head Chef : Salary for the above all categories are : - 30000/annum plus service charge between 2000 - 3000/year المزيد...

1. Sous chef - 2. Breakfast Chef -3. Junior Sous chef -4. Chef de Par-tie 5. Comm Chef 6. Chef de Rang 7. Sommelier - 8. Comm sommelier 9. Head Chef : Salary for the above all categories are : - 30000/annum plus service charge between 2000 - 3000/year المزيد...

1. Sous chef - 2. Breakfast Chef -3. Junior Sous chef -4. Chef de Par-tie 5. Comm Chef 6. Chef de Rang 7. Sommelier - 8. Comm sommelier 9. Head Chef : Salary for the above all categories are : - 30000/annum plus service charge between 2000 - 3000/year المزيد...

Executive Chef Private Property Dubai Salary: Negotiable DOE Live-In Accommodation ProvidedKendrick Recruitment is now seeking a world-class Executive Chef for an exclusive private property based in Dubai. This exceptional opportunity is suited to a seasoned culinary professional w المزيد...

As the Bar Manager at Fairmont Bab Al Bahr you will lead the bar operations . You will be responsible for curating exceptional guest experiences managing a high-performing team and overseeing all aspects of the barfrom beverage innovation and service standards to cost control and team المزيد...

DescriptionJOB SUMMARYResponsible for following established procedures in ordering receiving storing distributing and payment of items. Formulates an approved vendors list encompassing all categories.CANDIDATE PROFILEEducation and Experience4-year bachelors degree in Finance and Accou المزيد...

We have an opportunity for a confident and experienced Night Manager to join on a full time basis to oversee the hotels overnight operations and ensure the safety security and satisfaction of our guests. Reporting to the Front Office Manager this role is responsible for المزيد...

DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and المزيد...

DescriptionJob SummaryTo provide quality professional and profitable after-sales support to the Emerson customer base in Middle East & Africa for all Emerson Pressure Management (PRM) products.In this Role your responsibilities will be:Lead Pressure Management LCS operations acros المزيد...

DescriptionJOB SUMMARYAccountable for the quality consistency and production of the specialty restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus purchasing staffing and food pr المزيد...

We are looking for a knowledgeable and highly organized Boat Service Manager to lead and oversee our service department. The ideal candidate will have a strong background in marine maintenance and repair excellent leadership abilities and a commitment to delivering exceptional custome المزيد...

DescriptionPOSITION SUMMARYPrepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards and food prepara المزيد...

To report for duty punctually wearing the correct uniform and name badges at all timesTo assist the Executive Chef in the supervision of all employeesTo attend daily meetings with the Executive Chef regarding daily operation.To hold a daily and monthly meeting with the kitchen staff a المزيد...