وظائف Kitchen Management في أبوظبي
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الخبرة
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نوع التوظيف
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تاريخ الإعلان
تم العثور على 74 وظيفة | التصفية حسب : نسبة الملائمة | التاريخ
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Vendor Document Expeditor
Star Services LLC
1 year Position: Vendor Document Expeditor Company Overview: Star Services LLC is a leading provider of human resources solutions in the United Arab Emirates. With over 25 years of experience in the industry we specialize in providing staffing recruitment and outsourcing services to various industri...
Kitchen Sous Chef
Black Pearl Consult
We are hiring a talented Sous Chef to support the Head Chef in leading daily kitchen operations. If you have a strong culinary background and are ready to step into a leadership role this is the opportunity for you.Key Responsibilities: Assist the Head Chef in managing kitchen operations staff and...
Head Waiter / Supervisor
Black Pearl Consult
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Steward |hilton Abu Dhabi Yas Island
Hilton
What are we looking forA Steward serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:Positive attitudeGood communication skillsAbility to work und...
Steward
AccorHotel
Responsible for the cleanliness and sanitizing of all surfaces.Keeping floors and work areas clear of hazards and obstruction.Responsible of the operation of kitchen cleaning equipment. Must be able to compute chemical usage. Standing up and moving about in the kitchen or other designated area...
Service Manager
Le Chene
Location: Abu Dhabi UAE Employment: Full Time Industry: AI and IT Company Sector: Government Entity Contract: 1 year extendableExperience: 79 Years Role Overview Owns ITSM process governance and operational performance across Incident Problem Change and Release Management. Key Responsibilities Over...
Kitchen Steward - The Abu Dhabi Edition
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYOperate and maintain cleaning equipment and tools including the dish washing machine hand wash stations pot-scrubbing station and trash compactor. Wash and disinfect kitchen and store room areas tables tools knives and equipment. Receive deliveries store perishables proper...
Head Baker
Minor International
You are responsible for creating high-quality baked goods that delight guests with exceptional flavours and presentation. As the Head Baker you will support the Executive Chef in overseeing the daily operations of the bakery ensuring consistency in taste texture and quality. You will be responsible...
Junior Sous Chef
AccorHotel
Support the Sous Chef in managing the kitchen operations: food preparation cooking plating and serviceEnsure the consistency of all dishes in terms of taste appearance portion size and presentation according to established recipes and brand standardsParticipate in mise en place line management assem...
Sous Chef
AccorHotel
SUMMARY AND GENERAL DUTIES: 1.1.1 She/he is in charge and responsible of the daily food production in her/his outlet and has to ensure top-quality products as per the Hotel standard1.1.2 Has to make sure that standard recipes and plating guides are followed at all times in her/his outle...
Kitchen Steward
AccorHotel
Main Duties and Responsibilities: To provide a courteous professional efficient and flexible service at all times following Rixos Hotels Standards of Performance. To perform all duties and tasks in the assigned place of work. To work in an environment of Team Work and lateral service. ...
Sous Chef Italian Cuisine Italian National Preferr...
AccorHotel
We are seeking a talented and passionate Sous Chef with a strong background in authentic Italian cuisine to support our culinary operations. This role is ideal for an experienced culinary professional who embodies the spirit and tradition of Italian cooking. As an Italian national the candidate will...
Catering Supervisor Restaurant Manager Cleaning Su...
Crown International
Catering Supervisor/ Restaurant Manager/ Cleaning SupervisorIndustry: Hotel/ Catering CompanyLocation: Abu DhabiJob type: Full TimeSalary:DirhamsExperience:12yearsNationality: AnyVisa type: Visit visa or Cancel Visa or any type.Visa Accommodation Food and other benefits will be provided by the Comp...
Chef Shisha Man Salad Maker Shawarma Maker
Crown International
Chef/ Shisha Man/ Salad Maker/ Shawarma MakerIndustry: Hotel/ RestaurantLocation: Abu DhabiJob type: Full TimeSalary:DirhamsExperience:12yearsFreshers are WelcomeNationality: AnyVisa type: Visit visa or Cancel Visa or any type.Visa Accommodation Food and other benefits will be provided by the Compa...
Director Culinary
AccorHotel
What do we expect from youMondrian Abu Dhabi is gearing up for an exciting opening and we are looking for an experienced Director of Culinary to lead the culinary division during the preopening phase. As the Director of Culinary you will be the driving force behind the development and delivery of ou...
Russian Speaker Restaurant Hostess
AccorHotel
Greeting Guests: Welcome guests upon their arrival and ensure a positive first impression.Reservation Management: Manage reservations and seating arrangements to ensure efficient use of available space.Customer Service: Provide excellent customer service by addressing guest inquiries resolving issue...
Steward - The Wb Abu Dhabi Curio Collection By Hil...
Hotels
EOE/AA/Disabled/VeteransWhat are we looking forA Steward serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:Positive attitudeGood communication s...
Kitchen Steward
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYOur Utility Cleaners play an important role in support of a number of vital hotel functions. At our hotels these associates may work across departments (e.g. kitchen food and beverage laundry) to support cleaning needs. Whether preparing fresh clean linen and spotless dini...
Cook I Baker
Marriott Hotels & Resorts
DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...
Jr. Sous Chef
Minor International
With the restaurant chef organize all activities within a Restaurant Kitchen area ensuring a safe smooth running and profitable operation within the framework of the Hotel. Support the development of Restaurant cuisine concepts and standards. Be familiar with local market & suppliers. Recommend me...