وظائف Kitchen Experience في الإمارات

Were Hiring: Commis/Cook Japanese Cuisine (Dubai UAE) Are you an aspiring chef eager to build a strong foundation in a professional kitchen Join our Japanese restaurant team as a Commis/Cook where youll gain handson experience across multiple sections under the guidance of seasoned chefs. This is y...

Job Title: Pastry ChefLocation: United Arab Emirates About the RoleThe Pastry Chef will be responsible for preparing high-quality pastries desserts and baked goods while maintaining consistency creativity and food safety standards. This role requires hands-on expertise in pastry production recipe ex...

DescriptionPOSITION SUMMARYPrepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards and food preparation checklist....

We are seeking a talented and passionate Sous Chef with a strong background in authentic Italian cuisine to support our culinary operations. This role is ideal for an experienced culinary professional who embodies the spirit and tradition of Italian cooking. As an Italian national the candidate will...

Assist the Pastry Chef and Demi Chef in the preparation of desserts pastries cakes breads and bakery itemsWeigh measure and prepare ingredients according to recipes and production schedulesCarry out basic pastry tasks such as mixing piping glazing baking and decoratingMaintain cleanliness and organi...

We are seeking an experienced and skilled Camp Cook to join our team in Dubai United Arab Emirates. As a Camp Cook you will be responsible for preparing delicious and nutritious meals for campers and staff in an outdoor setting. This role requires a passion for cooking adaptability to camp condition...

What are we looking for A Kitchen Steward for the Waldorf Astoria Dubai International Financial Centre is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:Positive atti...

EOE/AA/Disabled/VeteransWhat are we looking for A Kitchen Steward for the Waldorf Astoria Dubai International Financial Centre is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values t...

A Commis I affects every Guest experience through food production and food presentation at our restaurants bars through room service banquets and in-hotel cafes.What will I be doingAs a Commis I you will be responsible for upholding the highest quality standards for the food and beverage operations...

The Junior Sous Chef ensures the smooth and efficient operations of the banquet kitchen. They assists the Chef de Cuisine Banquet in overseeing the culinary aspects of banquet events including menu planning food preparation and . They work closely with the culinary team coordinating and delegating...

Onboard Cook required for preparing meals for the vessel crew in accordance with hygiene and dietary standardsRequirementsPlan and prepare meals for all shiftsEnsure hygiene and food safety practicesManage food inventory and provisioningComply with crew dietary needs and preferencesBenefitsWork visa...

We are seeking a talented and motivated Jr Sous Chef specializing in Cold Kitchen to join our culinary team in Dubai United Arab Emirates. As a Jr Sous Chef you will play a crucial role in our kitchen operations focusing on the preparation and presentation of cold dishes appetizers and salads.Assist...

DescriptionJOB SUMMARYManages all restaurant operations and staff on a daily basis. Areas of responsibility include Restaurants/Bars and Room Service. As a department head directs and works with the food and beverage/culinary management team and employees to successfully execute all restaurant opera...

The RoleTo promote efficiency confidence courtesy and an extremely high standard of social skills.To generally promote and ensure good inter-departmental relations.To display a pleasant manner and positive attitude at all times and to promote a good company image to guests and colleagues.To demonstr...

A Commis II affects every Guest experience through food production and food presentation at our restaurants bars through room service banquets and in-hotel cafes.What will I be doingAs a Commis II you will be responsible for upholding the highest quality standards for the food and beverage operation...

The PositionTo cook any food on a daily basis according to business requirementsKEY ROLES & RESPONSIBILITIESTo report for duty punctually wearing the correct uniform at all timesOrganize together with de Chef de Partie the shift on his/her section with regard to mise-en-place production and its serv...

DescriptionPOSITION SUMMARYPrepare breads and pastries including preparing doughs and fillings proofing baking and decorating as appropriate. Review Production sheet to understand variety of baked goods to be produced daily. Prepare and cook food according to recipes quality and presentation standar...

DescriptionPOSITION SUMMARYPrepare breads and pastries including preparing doughs and fillings proofing baking and decorating as appropriate. Review Production sheet to understand variety of baked goods to be produced daily. Prepare and cook food according to recipes quality and presentation standar...

What are we looking forA Demi Chef de Partie (All Day Dining) serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow::NVQ Level 2Basic Food Hygiene C...

A Demi Chef de Partie is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while assisting with food cost controls.What will I be doingAs a Demi Chef de Partie (All Day Dining) you will be responsible for preparing and presenting high qu...