وظائف رئيس الطهاة في أبوظبي

The Cost Controller controls and reconciles all items costs by thoroughly analyzing invoices requisitions and products received menus and production. All work is carried out in accordance with company accounting and financial controls under the supervision and functional guidance of the Financial C...

DescriptionJOB SUMMARYExhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performance in all areas of responsibility. Assists...

You are responsible for creating high-quality baked goods that delight guests with exceptional flavours and presentation. As the Head Baker you will support the Executive Chef in overseeing the daily operations of the bakery ensuring consistency in taste texture and quality. You will be responsible...

EOE/AA/Disabled/VeteransA Chef de Cuisine contributes to menu creation and the managing and training of the kitchen brigade to deliver an excellent Guest and Team Member experience while managing food cost controls.What will I be doingA Chef de Cuisine contributes to menu creation and the managing a...

DescriptionAt Marriott International we are dedicated to being an equal opportunity employer welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and greatest strength lies in the rich blend of culture talent...

DescriptionApt Resources is seeking a highly skilled Pastry Chef to join the culinary team for one of our clients in the Red Sea Saudi Arabia. This role offers a unique opportunity to lead the pastry department creating exquisite and innovative desserts that reflect the high standards and elegance a...

DescriptionApt Resources is pleased to present an excellent opportunity for a skilled Chef de Partie specializing in Levantine cuisine to join a reputable and dynamic culinary team for one of our clients in the Red Sea Saudi Arabia. This role involves preparing authentic Levantine dishes contributin...

DescriptionApt Resources is pleased to offer a unique opportunity for a talented Chef de Partie specializing in Sushi & Peruvian cuisine to join an esteemed culinary team for one of our clients in the Red Sea Saudi Arabia. This role involves preparing authentic Peruvian dishes while contributing to...

Our mission at Watermark Retirement Communities is to create extraordinary and innovative communities where people thrive. For Watermark community includes more than just the wonderful residents we serve on a daily basis. It also includes our dedicated team of professionals who bring our mission to...

What are we looking forAn Executive Sous Chef serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:Previous experience in a similar roleApproaches...

We are seeking an experienced and organised Chef de Partie to take charge of the hot kitchen. The successful candidate will lead the hot section during service ensuring consistent delivery of high-quality dishes maintaining kitchen standards and supervising junior kitchen staff to achieve efficient...

MAIN DUTIES AND RESPONSIBILITIES:     1.1.1    She/he is in charge and responsible of the daily food production in her/his outlet and has to ensure top-quality products as per the Hotel standards.1.1.2    Has to make sure that standard recipes and plating guides are followed at all times in her/his...

SUMMARY AND GENERAL DUTIES:        1.1.1    She/he is in charge and responsible of the daily food production in her/his outlet and has to ensure top-quality products as per the Hotel standard1.1.2    Has to make sure that standard recipes and plating guides are followed at all times in her/his outle...

Oversee daily operations of the Japanese kitchen ensuring all dishes meet Rixos Marinas quality standards.Develop plan and innovate authentic Japanese menus in line with guest preferences and seasonal availability.Supervise train and mentor kitchen staff fostering teamwork and maintaining a positive...

Lead and manage the Italian kitchen ensuring consistent quality taste and presentation of all dishes.Design and regularly update seasonal menus that reflect authentic Italian culinary traditions with a modern flair.Maintain the highest standards of food hygiene safety and quality control in accordan...

MAIN DUTIES AND RESPONSIBILITIES:To assist in delivering high quality bakery and pastry products to all Food and Beverage Outlet and Banquet.To set in close conjunction with Executive Chef Annual Operating Targets which will form part of the Hotels Annual Business PlanTo monitor all costs and recomm...

The Chef de Cuisine is responsible for leading the daily culinary operations of the Italian restaurant ensuring exceptional food quality authenticity consistency and guest satisfaction. This role oversees menu development cost control team leadership and compliance with the highest standards of food...

Were Hiring: Chef de Partie (CDP/DCDP) Japanese Cuisine (Dubai UAE) Are you a culinary professional with a deep appreciation for authentic Japanese flavors and precision We are currently hiring CDP and DCDP roles for our renowned Japanese restaurant in Dubai. This is a fantastic opportunity to lead...

Job Name: Sales Manager Hospitality MICEJob location: Abu Dhabi UAE 4 or 5Star Hotel experience Drivers License Required We are looking for a Sales Manager to lead revenuegenerating initiatives across event spaces rooms and F&B outlets. If you are an experienced hospitality professional with a pa...

Job Name: Sales Manager Hospitality MICEJob location: Abu Dhabi UAE 4 or 5Star Hotel experience Drivers License Required We are looking for a Sales Manager to lead revenuegenerating initiatives across event spaces rooms and F&B outlets. If you are an experienced hospitality professional with a pa...