Demi Chef Jobs in Abu Dhabi

CNA up to $23.25/hr! CMT up to $24.50/hr Warrensburg MO Area CNA - Certified Nursing Assistants & CMT - Certified Medication Technicians *Cascade staffs all around the Midwest and pay varies per market. Often we are the highest paying healthcare staffing agency! More...

• Able to produce quality product in a timely and efficient manner for the guests or staff. • Support the Chef de Partie or Sous Chef in the daily operation and work • Work according to the menu specifications by the Chef de Partie • Keep work area at all times in hygienic conditions More...

Who are we? FOTC specializes in partnership with Google Cloud to offer support and cost optimization of cloud computing solutions. What do we do? We train, implement, operate and provide technical support to companies that use Google Cloud solutions. Our mission is to educate the mark More...

Higher Secondary or equivalent 1-2 years’ experience in the same role or 2 years’ experience as Commis I in a five-star hotel or similar Ability to learn quickly. Ability to work under pressure. Ability to work well with others as a team member. Able to spend long hours st More...

Prepare the daily mis-en-place and food production in different sections of the main kitchen or satellites Coordinate daily tasks with the Sous Chef or Executive Chef Follow the instructions and recommendations from the immediate superiors to complete the daily tasks Ensure the h More...

The Demi Chef de Parties is responsible to assist the CDP for the daily operation in the assigned kitchen to meet the expected standards. During your time you are fully in charge for the food production. Actively share ideas, opinions and suggestions to improve the environment and me More...

Demi Chef De Partie Ready for a sizzling career move? You will play a pivotal role in our kitchen working alongside a fantastic team. The food you prepare, cook and serve makes our guests smile and wanting more. What is in it for you: • Employee benefit card offering discounted rates More...

Know and understand all the kitchen polices and procedures in food production. . Direct kitchen brigade in maximizing all resources to achieve high quality and excellent all over cost control . Recommend corrective actions for unfavorable variances Food cost commitments . Manage the p More...

To display a friendly, helpful and cheerful attitude while communicating effectively with our Guests and fellow Colleagues in order to support Miral Strategy and Values To represent and promote Miral Experiences in a positive manner at all times in order to maintain a professional More...

Suncoast Drivers is seeking CDL Class B Drivers to fill a local delivery route position in the Jacksonville, FL area. Home daily!!!! Average $1,300 a week. Job DescriptionShifts are Mon-Fri (Early Morning Dispatch, 10-12 hour shifts)Local delivery of wine and liquorThis is a very phys More...

Responsibilities of Demi Chef De Partie • Support the Chef de Partie or Sous Chef in the daily operation and work. • Work according to the menu specifications by the Chef de Partie. • Keep work area at all times in hygienic conditions according to the rules set by the hotel. • Control More...

Perform all activities within a Restaurant Kitchen area, ensuring a safe, smooth running and profitable operation within the framework of the Hotel. Support the development of Restaurant concepts and standards. Be familiar with local market & suppliers. Recommend menu changes a More...

Job Title: Power BI LeadLocation: Dallas , TexasDuration: 6 Months Mandatory Skills: Develop, Unit Test Power BI DashboardsSSRS, SSAS, Power BI, SQL Job Description:- Develop, Unit Test Power BI Dashboards- SSRS, SSAS, Power BI, SQL- Exposure to SSIS, Azure Big Data, Azure Data Lake More...

Employee benefit card offering discounted rates in Accor worldwide Learning programs through our Academies Opportunity to develop your talent and grow within your property and across the world! Ability to make a difference through our Corporate Social Responsibility activities, l More...

Support the Chef de Partie or Sous Chef in the daily operation and work Work according to the menu specifications by the Chef de Partie Keep work area at all times in hygienic conditions according to the rules set by the hotel Control food stock and food cost in his section Pr More...

Support the Chef de Partie or Sous Chef in the daily operation and work Work according to the menu specifications by the Chef de Partie Keep work area at all times in hygienic conditions according to the rules set by the hotel Control food stock and food cost in his section Prep More...

Preparing specific food items and meal components at your station. Following directions provided by the head chef. Collaborating with the rest of the culinary team to ensure high-quality food and service. Keeping your area of the kitchen safe and sanitary.

Qualifications Prior experience as a Chef de Partie or Demi Chef de Partie in a hotel or large Italian restaurant with good standards; preferably with experience in luxury international brands. Qualification in Kitchen Production or Management will be an advantage. Well versed with More...

Preparing specific food items and meal components at your station. Following directions provided by the head chef. Collaborating with the rest of the culinary team to ensure high-quality food and service. Keeping your area of the kitchen safe and sanitary.

Higher Secondary or equivalent 1-2 years’ experience in same role or 4 years’ experience as Demi Chef in a five-star hotel or similar Active Listening Speaking - Talking to others to convey information effectively Judgment and Decision Making Operation Monitoring Active Le More...