Sofitel Bahrain Zallaq Thalassa Sea & Spa

Responsible for answering all telephone calls and prioritizing said calls. Should have very good telephone etiquettes. Directly involved in the order taking and order placing process while dealing withguest requestsand orders, courteously, efficiently and promptly. Should have go More...

Coordinate, promote, publicize and facilitate all activities and programs for the kids club/spa/salon/fitness center/health club Perform receptionist duties including, but not limited to, answering telephones, taking and relaying messages, processing and recording financial t More...

Cleaning and setting tables and placing seasonal decorations, candles, and table cloths. Welcoming customers, seating them, serving them water or refilling their glasses, and delivering beverages from the bartender. Responsible for the cleanliness and sanitizing of all surfaces K More...

Write patrons' food orders on order slips, memorize orders, or enter orders into computers for transmittal to kitchen staff. Engage with customers in a friendly manner. Knowledge of the menu, with the ability to make suggestions. Ensure tables are enjoying their meals and tak More...

Preparing and assembling ingredients for menu items. Preparing high-quality meals and food items according to company recipes. Storing excess food at the correct temperature in order to avoid spoilage. Ensuring that food portions and food presentation meet company standards. Mon More...

Assigning housekeeping tasks to staff and inspecting work to ensure that the prescribed standards of cleanliness are met. Scheduling staff shifts and organizing replacements as required. Investigating and addressing complaints regarding poor housekeeping service. Providing traini More...

Serves food courses and alcoholic beverages to guests, also provides a courteous, professional, efficient, flexible and personalized service at all times. Always well groomed, clean, pleasant and creating renowned memorable experiences for the guests. Have a thorough understanding More...

To prepare and serve beverage orders according to recipes and service standards. To be fully knowledgeable about all bar products and cocktail recipes. To be able to up sell each time with each customer. To provide high standard of quality and efficient / friendly service. To pr More...

To answer phone within 3 rings and follow phone etiquette according to Sofitel standards. To recommend and offer any food and beverage items base on meal period. To take all food and beverage orders according to standards. To repeat order to ensure accuracy. To provide high stan More...

To supervise the Housekeeping operations ensuring that the hotel standards and procedures are fully known and followed. To supervise that all designated rooms are prepared as per standards and according to guest requests and needs. To supervise that all designated public areas are More...

To be entirely flexible and adapt to rotate within the different sub departments of the Food & Beverage Division or any other Department of the hotel as assigned. To carry out any other reasonable duties and responsibilities as assigned. To undertake any reasonable tasks and s More...