Housekeeping Jobs in Riyadh

Check with Chef de Partie regarding the list of all daily preparations, their priority, special tasks, etc. Perform preparation side work such as washing, peeling, and cutting and other support duties as instructed by the Chef de Partie, Chef, and Sous-Chef Follow portion controls More...

Experience: Previous experience in the food and beverage field. The required experience may range from one to several years. Organization and coordination: Ability to effectively organize breakfast delivery operations, including scheduling operations and directing teams. Tact and co More...

Experience: Previous experience in the food and beverage field. Organization and coordination: Ability to organize and manage daily operations and ensure smooth service flow. Tact and communication: Excellent communication skills and tact when dealing with clients and colleagues. D More...

Experience: Extensive experience as a chef in restaurants or hotel establishments. Previous experience as a chef or kitchen supervisor is preferred. Culinary skills: Mastering food preparation skills and technical techniques related to cooking. The ability to prepare and serve high- More...

PURPOSE OF THE ROLEEnsure that the team has the right tools, capability and motivation to deliver and outperform set targets in retail marketAREAS OF RESPONSIBILITY Strategy and Planning Responsible for the Primary sales and secondary sale in the Region. Develop an More...

Education and training: Certificate in culinary arts or professional training specialized in Arabic cooking. Experience and additional training in this field is an advantage. Experience: Previous experience preparing Arabic foods is a plus, but the position is suitable for individua More...

Education and training: Degree in culinary art or specialized vocational training in pastry and bakery art. Relevant training courses and certifications can be an advantage. Experience: Previous experience in the field of pastries and bakeries is an added advantage. The ability to p More...

Education and training: Degree in culinary arts or related professional training. Professional experience and training in Arabic cooking is an advantage. Experience: Previous experience preparing Arabic foods is a plus, but the position is also suitable for individuals with limited More...

Education and training: Certificate in culinary art or specialized vocational training in pastry and bakery art. Experience: Previous pastry and bakery experience is a plus, but the position is also suitable for individuals with limited experience. Culinary skills: High skills in p More...

Education and training: Degree in culinary arts or related professional training. Training courses can be a valuable addition. Experience: Previous culinary experience is a plus, but the position is usually suitable for individuals with limited experience. Culinary skills: Good ski More...

This is a full-time on-site role for a Sushi Chef in Al Khobar. The Sushi Chef will be responsible for food preparation and cooking, ensuring proper hygiene in the kitchen, and utilizing seafood and culinary skills to create high-quality sushi dishes. Qualifications Experience More...

Experience in preparing and preparing various types of foods and drinks. In-depth knowledge of cooking techniques and food appreciation. Ability to develop menus and coordinate special offers and events. Leadership and organization skills to manage and motivate a kitchen team.

Hold at least a high school diploma, preferably training courses in culinary arts. Thorough knowledge of the basics of culinary arts and skills for preparing hot dishes. Ability to work in a busy kitchen environment and under pressure. Flexibility and ability to follow directions and More...

Excellent skills in preparing and implementing a variety of oriental cuisine, such as appetizers, grills, pastries and oriental sweets. In-depth knowledge of ingredients and techniques used in Eastern cooking, including spices and seasonings. The ability to design diverse and attracti More...

Excellent skills in preparing and implementing various types of oriental pastries, such as baklava, kunafa, and other oriental pastries. In-depth knowledge of the ingredients and techniques needed to make high-quality pastries. Ability to work in a busy kitchen environment with high w More...

Skills in preparing and serving food and drinks of high quality in accordance with health standards. Commitment to hygiene and food safety and following health procedures and security instructions. The ability to work within a team and interact positively with your colleagues. Ability More...

Consistently offer professional, friendly and proactive guest service while supporting fellow Colleagues. Ensure the consistency in the preparation of all food items for a la carte and or buffet menus according to hotel recipes and standards. Actively share ideas, opinions and sug More...

Fitness: Ability to perform heavy work, move freely, and endure standing for long periods if the job requires it. Commitment to personal hygiene: Commitment to appearing clean and wearing the appropriate work uniform. the responsibility: Ability to perform assigned tasks accurately More...

Assisting the Head Chef in creating menu items, recipes and developing dishes. Assisting with the management of health and safety Assisting with the management of food hygiene practices Managing and training Chefs. Monitoring portion and waste control

education Middle school education is required. _ _ Required experiences No experience required d. Other requirements (certificates) Bilingual Arabic / English fluent is required