Restaurant Chef Jobs in Dubai

DescriptionPOSITION SUMMARYPrepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards and food preparation checklist....

KEY DUTIES AND RESPONSIBILITIESPlease note that this is not an exhaustive list of everything that needs to be done. Anantara employees always find new ways to look after the business their guests and their colleagues. Within this the key responsibilities for this position are:With the restaurant che...

What we are looking for:Previous experience in Greek or Mediterranean cuisine is strongly preferredStrong understanding of fresh ingredients classic techniques and seasonal menusA team player with a passion for quality consistency and guest satisfactionWillingness to grow and develop within a luxury...

EOE/AA/Disabled/VeteransA Sous Chef will work closely with the Executive Chef to manage all aspects of the kitchen to deliver an excellent Guest and Member experience while managing food provisions assisting with guest queries and controlling costs.What will I be doingA Sous Chef will work closely w...

KEY DUTIES AND RESPONSIBILITIESPlease note that this is not an exhaustive list of everything that needs to be done. Anantara employees always find new ways to look after the business their guests and their colleagues. Within this the key responsibilities for this position are:With the restaurant che...

DescriptionPOSITION SUMMARYPrepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards and food preparation checklist....

DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...

Create innovative and appealing menus that cater to the tastes and preferences of hotel guests.Coordinate with the hotel management team to align menu offerings with the hotels branding and target market.Stay updated on food trends seasonal ingredients and dietary preferences to enhance menu offerin...

DescriptionJOB SUMMARYEntry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while personally assisting in all areas of the kitchen including food production; purchasing and kitchen sanitation. Position contributes to...

EOE/AA/Disabled/VeteransWhat we are looking for:Previous experience in Greek or Mediterranean cuisine is strongly preferredStrong understanding of fresh ingredients classic techniques and seasonal menusA team player with a passion for quality consistency and guest satisfactionWillingness to grow and...

EOE/AA/Disabled/VeteransANASA at Conrad Dubai is a seasonal alfresco dining destination located on Level 6 celebrating the timeless classics of Greek cuisine and the vibrant flavors of the Mediterranean. We are looking for a Demi Chef de Partie who understands authenticity simplicity and quality and...

DescriptionApt Resources is delighted to announce an exciting opportunity for a dedicated Chef De Partie to join a luxury resort located along the beautiful Red Sea. This position offers a chance to work in a stunning environment while creating exceptional culinary experiences for guests. As a Chef...