Kempinski Hotels Dubai

Responsible for Assistant Banquet Manager, Banquet Supervisor, Banquet Waiter / Waitress. Set an example by reporting to duty punctually wearing business attire according to the hotels dress code & Kempinski grooming standards, maintaining a high standard of personal appearance More...

Prepare the equipment for use. Assemble and prepare ingredients for the items. Prepare the shisha. Assist with checking, receiving and storing Maintain storage areas. Clean the shisha equipment. Handle waste and linen Maintain a hygienic equipment and high standards of person More...

Clean assigned guest rooms according to standards established by the hotel. It involves, but not limited to, making the bed, dusting the room and furniture, replenishing guest room and bath supplies, cleaning the bathroom, vacuuming the carpet. Whilst cleaning the room, verify that More...

Senior Accountant responsibilities include reconciling account balances and bank statements, maintaining general ledger and preparing month-end close procedures. A successful Senior Accountant combines excellent analytical skills with a thorough knowledge of accounting principles to More...

All local and corporate guidelines and deadlines are met. High forecast accuracy is achieved consistently. Senior Management is provided with timely and accurate financial information. Hotel fully operates under the terms of the Management Agreement. Insurances are up to date an More...

Responsible for answering guest inquiries and requests in a polite and efficient manner such as giving information, making a reservation for a tour, a restaurant or transportation, providing directions, confirming flight, etc. If needed, refers requests to relevant staff toensure cu More...

Assist with organizing special events and special food promotions. Participate in the drafting of concept ideas and menus for all special events and functions while encouraging all staff to put forward their ideas and utilizing them wherever practical. Participate and supervise th More...

Determines overall marketing campaign ROI. Monitors and reviews the response rates in order to improve and take corrective measures (where applicable). Pro-actively promote Rooms, Food and Beverage including Banquet/Conferences, or any other current or forthcoming activities which More...

LQA (Leading Quality Assurance) audit results are 85% and above. CSS (Customer Satisfaction Survey) results are rated on an average with “5” and above. Hotel and Outlets are promoted. Guest complaints are minimized and if occur followed up efficient and are reported t More...

Responsible for ensuring that competitive bidding is taking place and that business is awarded fairly and ethically. Responsible for monitoring slow moving and dead stock as well as keeping the stock levels in accordance with operational needs. Responsible for ensuring that all deli More...

Receive linen and uniform for washing. Keep a daily record. Professional using of sewing equipment. Process guest clothes and uniforms in accordance with care instructions. If clothes are soiled, returning them to Dry-Cleaning. Execute guest orders for mending and sewing with a More...

Responsible for key account management on an assigned account base or geographic area, ensuring revenue maximization, achievement of personal targets and increasing fair market share versus competitor set. Responsible for prospecting new accounts. Responsible for all segments of a More...

Responsible to Chef Sommelier / Restaurant Manager. Report to duty punctually wearing the correct uniform, clean and well pressed including appropriate shoes (polished) and nametag at all times according to the hotels dress code & Kempinski grooming standards, maintaining a hig More...

Set an example by reporting to duty punctually wearing business attire according to the hotels dress code & Kempinski grooming standards, maintaining a high standard of personal appearance and hygiene at all times. Ensure that all Food & Beverage employees have an adequate More...

Lead the Housekeeping Department by developing and implementing departmental objectives in line with the hotel business objectives. Supervise housekeeping operations such as cleaning and maintenance whilst ensuring compliance with all housekeeping policies, procedures, standards an More...

Responsible for following and understanding all Kempinski Policies & Procedures. Responsible for behaving in a professional and harmonious manner and following the Kempinski code of conduct. Responsible for receiving and verifying accuracy of invoices for goods and services. More...

In absence of Manager, conduct shift briefings to ensure hotel activities and operational requirements are known. Prepare in advance food, beverage, material and equipment needed for the service. Cook and serve dishes according to the restaurant’s menu. Provide direction to More...

Responsible to Head of Department/ Assistant Head of Department. Responsible for Assistant Banquet Manager, Banquet Supervisor, Banquet Waiter / Waitress. Set an example by reporting to duty punctually wearing business attire according to the hotels dress code & Kempinski groo More...

Set an example by reporting to duty punctually wearing business attire according to the hotels dress code & Kempinski grooming standards, maintaining a high standard of personal appearance and hygiene at all times. Provide a professional and courteous service at all times and e More...

Assist with organizing special events and special food promotions. Participate in the drafting of concept ideas and menus for all special events and functions while encouraging all staff to put forward their ideas and utilizing them wherever practical. Participate and supervise th More...