Employer Active
1 - 2 years
Not Disclosed
Salary Not Disclosed
Saudi Arabian
N/A
1 Vacancy
Education and training:
The job usually requires at least an educational degree in culinary arts or a related field. Some facilities may require specific training courses to prepare certain foods.
Experience:
It is preferable to have previous experience preparing stock or similar foods. Experience in similar positions would be an added advantage.
Culinary skills:
Your cooking skills must be excellent and of high quality. You should be able to prepare stock with a distinctive and attractive taste.
Full Time
Chefs / F&B / Housekeeping / Front Desk