Employer Active
2 - 0 years
AED 11 - 22
Any Nationality
N/A
1 Vacancy
The Commis Chef is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet's operating concept.
Deliver excellent care to our guests. Ensure that areas of responsibility are clean and well maintained and cleaning checklists are adhered to. Report defective materials and equipment to the appropriate Departments.
Full Time
Chefs / F&B / Housekeeping / Front Desk