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Group Executive Chef at Hilton branch in Makkah
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Group Executive Chef....
Hilton
drjobs Group Executive Chef at Hilton branch in Makkah العربية

Group Executive Chef at Hilton branch in Makkah

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1 Vacancy
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Jobs by Experience

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1 - 2 years

Job Location

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Mecca - Saudi Arabia

Monthly Salary

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Not Disclosed

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Salary Not Disclosed

Nationality

Saudi Arabian

Gender

N/A

Vacancy

1 Vacancy

Job Description

Req ID : 2285586

Environmental Project Manager or
Environmental, Health & Safety (EHS) Professional Manager:

Ideal candidates bring experience and technical expertise to support and grow our business. The candidate
will be accountable for successfully developing, managing, and consulting on a variety of environmental
(and/or safety) projects, including work in the areas of Air, Wastewater, Storm Water, Waste, and Safety.

An additional focal point of the role is to build sustainable business relationships, while networking with
industry and professional organizations.

Responsibilities:
  • Maintain positive client relationships.
  • Assist clients with environmental requirements and responsibilities.
  • Perform compliance assessments/audits, and implement follow-up corrective actions to ensure compliance with federal, state, and local regulations.
  • Interface with clients to direct and improve effectiveness of compliance programs and to facilitate compliance with standards and regulations.
  • Prepare reports, develop programs and plans, prepare applications, and complete projects in accordance with established deadlines.
  • Direct and work on projects as an individual or with a multi-person project team, completing them within scope/budget/schedule, and ensuring high-level quality standards on deliverables.
  • Develop and provide technical assistance and expertise.
  • Stay in tune to applicable regulatory changes that affect clients.
Benefits:
  • Competitive salary (based on experience)
  • Full range of benefits including 401k, health insurance, paid leave, paid holidays, etc.
Skills:
  • Excellent written communication skills are required with the ability to write well and develop thorough, concise written reports and deliver effective oral presentations.
  • Advanced level understanding of Word and Excel is required.
  • Excellent verbal communication and organization skills are a high priority.
  • Ability to read and interpret policies, procedures, laws and environmental regulations.
  • Self-motivated person who works well independently or in a group with a strong work ethic and positive attitude.
  • Ability to prioritize given tasks and work efficiently towards completing them.
  • Ability to analyze problems, identify solutions, and move completion or resolution.
  • Ability to work in an office setting and/or function in a field environment that includes climbing, stooping, working at heights, and walking long distances.

Qualifications:
  • BS in Engineering field (Chemical Engineering a plus).
  • Industry or Environmental Co-Op related experience is a plus.


Employment Type

Full Time

Department / Functional Area

Chefs / F&B / Housekeeping / Front Desk

Key Skills

About Company

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