Employer Active
1 - 3 years
Not Disclosed
Salary Not Disclosed
Saudi Arabian
N/A
1 Vacancy
Experience:
Previous experience in the food and beverage field.
Organization and coordination:
Ability to organize and manage daily operations and ensure smooth service flow.
Tact and communication:
Excellent communication skills and tact when dealing with clients and colleagues.
Driving skills:
Ability to lead, direct and motivate teams to achieve excellent performance.
Quality and compliance:
Adhere to quality and food safety standards and ensure compliance with health regulations.
Inventory Management:
Ability to manage inventory, track food and beverage items, and place orders when necessary.
Full Time
Chefs / F&B / Housekeeping / Front Desk