Executive Chef of the Hampton Branch in Al-Khobar
Posted on :
22-02-2024
Employer Active
1 Vacancy
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Jobs by Experience
1 - 2 years
Monthly Salary
Not Disclosed
Salary Not Disclosed
Nationality
Saudi Arabian
Gender
N/A
Vacancy
1 Vacancy
Posted on :
22-02-2024
Job Description
Req ID : 2288021
Education and experience:
Degree in Culinary Arts or International Culinary. A bachelor's or master's degree in culinary arts is preferred.
Extensive culinary experience, including previous experience in leadership positions in kitchens.
creativity:
Ability to develop and implement innovative and unique menus that suit customers' needs and preferences.
Team management:
Ability to manage and motivate the kitchen team to deliver high performance and adhere to quality standards.
Employment Type
Full Time
Department / Functional Area
Chefs / F&B / Housekeeping / Front Desk
Key Skills
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