Employer Active
1 - 3 years
Not Disclosed
Salary Not Disclosed
Saudi Arabian
N/A
1 Vacancy
Experience:
Preferably have previous experience in the restaurant or hospitality industry, especially in management roles. Experience helps you carry out supervision and management tasks effectively.
Driving skills:
You must have excellent leadership skills to manage, direct and motivate teams to achieve goals.
Tact and politeness:
Must demonstrate high tact and politeness in dealing with customers and employees.
Industry knowledge:
Must be familiar with the restaurant industry, quality standards, and best practices.
Full Time