Employer Active
1 - 2 years
Not Disclosed
Salary Not Disclosed
Saudi Arabian
N/A
1 Vacancy
Experience:
Extensive experience in the culinary and food industry.
Previous experience as a chef or head chef may have a positive impact.
Artistic skills:
Excellent food preparation skills and a deep understanding of cooking techniques.
Ability to skillfully prepare a variety of meals.
Leadership:
Ability to lead and motivate a kitchen team.
Time management and organization skills to ensure smooth workflow.
innovation and creativity:
Ability to develop a menu and provide creative ideas.
Ability to adapt to customer needs and provide unique experiences.
Full Time
Chefs / F&B / Housekeeping / Front Desk