Quality ociate
Posted on :
07-09-2024
Employer Active
1 Vacancy
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Job Description
- Support the analysis of quality and food safety standards and implement continuous improvements.
- Implement the internal quality and hygiene procedures.
- Maintain all documents related to hygiene procedures to ensure quality.
- Research and maintain a record of all food safety developments and changes in regulations.
- Implement corrective activities put into place due to audit results.
- Monitor the storage of fresh food according to the set standards and procedures.
- Monitor and report on the segregation, storage and timely removal of all waste.
- Implement training for all food and waste handling staff.
Requirements
- Bachelor’s Degree in Food Science or equivalent.
- At least three years of experience in related food quality control, and one year within the retail working with food is preferable.
- Excellent communication and presentation skills.
- Process associated with the development and monitoring of products.
Employment Type
Full Time
Key Skills
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