Quality and Food Safety Executive
Posted on :
16-08-2022
Employer Active
1 Vacancy
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Job Description
- Responsible for the quality control aspects of raw materials and finished products
- Prepares reports on each test preformed for measuring quality, quantity and composition
- Computes formulas, percentages or production specific factors using chemical and mathematical procedures
- Assist in setting quality standards and ensure that production is maintained at such standards
- Sample and identify, if any, bacterial or non-desirable excess material
- Prepare graphs, charts and reports from test results
- Responsible for maintaining the long-term continuity of production and service quality
- Completes tests required for food product packaging
- Keep records of all tests that have been carried out
- Perform quality control analysis including tests and inspections of products and processes
- Maintain the corporate quality manual and quality records
- Review and report the principle causes of quality loss and non-conformance
- Ensure all check sheets are correctly completed and all non-compliance found have had the correct action taken and signed off
- Arrange, coordinate and participate in external quality audits
Employment Type
Full Time
Company Industry
Department / Functional Area
Key Skills
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