Culinary Inventory Jobs in UAE

Responsibilities: Loading and unloading inventory from loading docks, delivery trucks, storage areas, and production areas. Ensuring all incoming delivery matches the company purchase order. Storing cargo in assigned locations using cargo boards and pallets. Managing inventory More...

Responsibilities: Loading and unloading inventory from loading docks, delivery trucks, storage areas, and production areas. Ensuring all incoming delivery matches the company purchase order. Storing cargo in assigned locations using cargo boards and pallets. Managing inventory b More...

At Trustbend Packers & Movers in Dubai we are seeking a dedicated Warehouse Assistant to join our team. This role involves managing inventory handling furniture with care and supporting smooth warehouse operations. If you are detailoriented enjoy working in a fastpaced environment More...

Commis Chef is a key role which ists the head chef in the preparation and service of all sections in the Kitchen. Build an effective and motivated team which delivers consistent operational standards. And everyday to constantly elevate the guest care quality and provide a fantastic More...

Carries out packing crating and warehousing and storage duties in preparation for sitespecific program and shipmentOversees customer based queues and plan and allocate tasks to meet configuration requirementsResponsible for tracking receiving and stocking all items orderedEnsures mate More...

We are looking for a stock controller to join our organization. The stock controller will be responsible for maintaining the supply and demand of inventory, and ensuring that there are adequate stocks available. The ideal candidate will be able to keep a complete and detailed databas More...

Roles and responsibilities Supply Planning and Procurement Daily, weekly or month purchase orders processing Ensure orders are transmitted to supplier and confirmation is received Ensure orders are dispatched within the agreed lead time Monitor and follow up on back orders More...

Assist in receiving, organizing, and storing goods in the warehouse Prepare and document necessary paperwork for incoming and outgoing shipments Maintain inventory accuracy and conduct regular stock checks Pick and pack orders accurately and efficiently Ensure correct labeling, More...

Minimum three years’ prior experience as a Head Chef , Kitchen Manager in a Large Production Units in the restaurant / Central Kitchen Sites. Well experienced in International / Lebanese Cuisines Prior supervisory experience in a kitchen or culinary department. Full knowled More...

Roles and responsibilities Essential Functions Plan, develop, organize, direct, manage and evaluate the personnel, operations and budget of supply chain Understand business unit needs, service those needs, and maintain and develop positive business relationships with a cus More...

Roles and responsibilities To support Supply Chain department to achieve highest possible service level at lowest total cost. Preventing delays and cancellation by adopting a cost-effective inventory provisioning. Responsible for adequate current asset inventory holding for all custo More...

To understand thoroughly Sofitel objectives in Cost Controls as to: Provide an effective auditing system for the activities of the Materials Management Division. Provide a summary of the costs required by various people in the Accounting and Control Division to prepare daily and m More...

Roles and responsibilities A Degree or Diploma in Hospitality Management or a related field is preferred. A proven track record in a Luxury Hotel environment or Fine Dining Restaurant in a supervisory role, delivering sensational Guest Experiences synonymous with FIVE's award- More...

At Zahr Freighters in Dubai we are looking for an organized and detailoriented Storekeeper to manage our warehouse operations efficiently. This role will involve maintaining inventory records coordinating with logistics teams and ensuring the smooth flow of stock. If you have a backgr More...

An opportunity has arisen for a Chef de Cuisine to join our team in our upcoming Greek Restaurant at Jumeirah Marsa Al Arab. The main duties and responsibilities of this role: Assist the Executive Chef and Executive Sous Chef in the supervision of all employees engage in each par More...

Minimum three years’ prior experience as a Sous Chef , Kitchen Manager in a Large Production Units in the restaurant / Central Kitchen Sites. Well experienced in International / Lebanese Cuisines Prior supervisory experience in a kitchen or culinary department. Full knowled More...

Key job responsibilities Strategic Planning: Develop and execute inventory and asset management strategies ensuring alignment with org's vision. Inventory Management: Implement quantitative and qualitative strategies for inventory optimization, setting right controls for r More...

What will I be doingLeads by example Inspires trains and coaches department members looking to enhance skills and celebrate performance excellence.Manages daytoday operations ensuring the quality standards and meeting the expectations of the customers on a daily basis interacting with More...

Responsibilities • Develop and implement materials management strategies to meet production and customer demands. • Collaborate with suppliers to ensure timely delivery of quality materials. • Coordinate with internal teams to forecast material needs and plan procurement accordingly. More...

Maintains the standards of performance as detailed in the Departmental Operations Manual to ensure the efficient operation of the department in accordance with Hotel Policy. Having good knowledge of his duty’s and responsibilities, basic cooking skills and appropriate taste f More...