Bar Operation Skills Jobs in Abu Dhabi

Roles and responsibilities A Bartender is responsible for preparing and serving drinks to guests in bars, restaurants, clubs, or other hospitality settings. The bartender’s role extends beyond simply mixing drinks, as it involves customer service, maintaining the bar area, hand More...

Roles and responsibilities We are currently looking for dynamic, and self motivated Food & Beverage professionals who want to move their careers forward. As a Bartender you are responsible to provide the highest level of hospitality when preparing and providing beverages and you More...

Roles and responsibilities Drink Preparation and Service: Prepare and Serve Beverages: Mix, garnish, and serve alcoholic and non-alcoholic drinks, ensuring that they are prepared according to customer preferences and standard recipes. Knowledge of Drinks: Stay knowledgeabl More...

Roles and responsibilities Essential Skills and Attributes 1. Mixology Skills Proficiency in making a wide variety of cocktails, both classic and contemporary. Knowledge of different spirits, wines, beers, and non-alcoholic drinks. Understanding of garnishes, glassware, and dri More...

Roles and responsibilities Bartending and Mixology Expertise: In-depth knowledge of drink recipes, bartending techniques, and the ability to create a wide variety of cocktails. Expertise in the use of bar equipment, including shakers, blenders, pourers, and glassware. Fa More...

The ideal candidate will have experience within a luxury hotel, with a minimum of 3 to 5 years’ experience in a similar role, previous international experience is also preferred. Team leadership skills and a high level of customer focus and ability to work under pressure, along More...

Roles and responsibilities Bartender Team Management and Leadership: Supervising Bartenders and Bar Staff: Manage and lead the bartending team, ensuring that each member follows bar protocols, provides excellent customer service, and works efficiently. Training and Develop More...

Oversee daily Food & Beverage operations, ensuring top-tier service and guest satisfaction. Lead, train, and motivate the F&B team to deliver memorable dining experiences. Manage inventory, orders, and supplies to ensure smooth operations. Ensure consistent delivery of hi More...

Roles and responsibilities Assists with the smooth and efficient service of the Pantry Operation to ensure that the Bar/ Club operate successfully, in accordance with the standard of the hotel and are individually profitable. RESPONSIBILITIES: A people person who has an outgoing pe More...

Roles and responsibilities Key Skills for a Bartender 1. Mixology Expertise Cocktail Knowledge: Proficiency in preparing a wide variety of cocktails, from classic to contemporary. Drink Creation: Ability to invent and experiment with new cocktails or drinks based on guest prefer More...

Roles and responsibilities 1. Leadership and Team Management Staff Supervision: Managing a team of bartenders, servers, and barbacks, ensuring they meet performance standards. Training and Development: Training new staff and developing existing team members to enhance their skill More...