وظائف Project Cost Control في دبي
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الخبرة
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نوع التوظيف
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تاريخ الإعلان
تم العثور على 193 وظيفة | التصفية حسب : نسبة الملائمة | التاريخ
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Estimator - Bridges
Egis Group
We are seeking a detailoriented and analytical Estimator to join our team in Dubai United Arab Emirates. As an Estimator you will play a crucial role in our organization by preparing accurate cost estimates for bridges construction projects analyzing data and contributing to the overall success of o...
Estimator-road Transport
Ultimate HR Solutions
Role Title: EstimatorIndustry: TransportWork Location: Jebel Ali (Dubai UAE)Role Type: Full Time Permanentmobility.Job Description: 510years of relevant experience Proven experience in Road and infra structure in addition to asphalt works in UAE Familiar with the construction methodology process & s...
Mep Bim Manager
Dubai branch
The BIM Manager plays a critical role in the MEP team by overseeing and managing the implementation of Building Information Modeling (BIM) processes and technologies. They are responsible for leading the BIM team coordinating with project stakeholders and ensuring the successful delivery of BIM proj...
Head Chef
Dewan Consultants
Urgent Hiring for the position of Sous chef in Dubai Al khawaneejInterested candidates can apply.Salary offered 3600 AED 250 AED food allowance and Accomidation Airtickets provided by the company.RequirementsMenu creation:Developing menus and recipes and producing seasonal changesKitchen management...
Head Chef 431
theWORK
One of the UAE’s leading hospitality groups is looking for a HEAD CHEF to join their team! Known for innovative dining concepts and authentic flavors this company offers a dynamic and rewarding work environment. Position Details: Salary: 10000 – 14000 AED tips service charges incentiv...
Head Chef - Staff Housing
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...
Bar Manager - Okku
Marriott Hotels Resorts
DescriptionJOB SUMMARYResponsible for bar/lounge daily shift operations and supervision of staff. Position assists with promoting the lounge menu planning maintains standards assists servers on the floor during peak periods and manages property liquor inventories and controls. Strives to ensure gues...
Dip Pool Bar Manager
Marriott International
DescriptionJOB SUMMARYSupervises daily restaurant operations and assists with menu planning maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. Strives to continually improve guest and employee satisfaction and maximize the financial performance in are...
Dip Pool Bar Manager
Marriott Hotels Resorts
DescriptionJOB SUMMARYSupervises daily restaurant operations and assists with menu planning maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. Strives to continually improve guest and employee satisfaction and maximize the financial performance in are...
Bar Manager
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYInspect grooming and attire of staff and rectify any deficiencies. Communicate with guests other employees and/or departments to ensure guest needs are met. Ensure staff is working together as a team. Monitor dining rooms for seating availability service safety and well be...
Assistant Sous Chef - Banquet Kitchen
Marriott Hotels Resorts
DescriptionSTART YOUR JOURNEY WITH USJW Marriott Marquis Hotel Dubai welcomes you to the heart of the citys lively downtown district with modern luxury and awardwinning service. Soaring above Sheikh Zayed Road our bustling and dynamic 5star hotel is one of the tallest in the world consisting of two...
Sous Chef
Marriott International
DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage serv...
Sous Chef
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage serv...
Sous Chef - Mekong Restaurant Thaisouth East Asian...
Minor International
To ensure that all outlet reports schedules standard recipes menus food presentation photographs and correspondence are completed in liaison with the Executive Chef and Executive Sous Chefs in an accurate and punctual manner.To develop menus and specials which meet the needs of the target market and...
Assistant Sous Chef - Italian Cuisine
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage serv...
Sous Chef
Marriott Hotels & Resorts
DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage serv...
Sous Chef Indian Cuisine - Four Points By Sheraton...
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...
Assistant Sous Chef - Izakaya Japanese Restaurant
Marriott International
DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage serv...
Sous Chef - Bussola
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYPrepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards and food preparation checklist....
Electrical Foreman
Egis Group
We are seeking a highly skilled and experienced Electrical Foreman to join our team in Dubai United Arab Emirates. As an Electrical Foreman you will play a crucial role in overseeing electrical installations managing teams and ensuring project success in one of the worlds most dynamic construction m...