وظائف Log Book في الإمارات

To report for duty punctually wearing the correct uniform and name badges at all times.Organize shifting in the section with regard to mise-en-place production and its service.Give tasks to Demi Chefs and Commis Chefs and check that they are carried out in the correct manner..Maintain good colleague...

MAIN DUTIES AND RESPONSIBILITIES: Prepare for daily VIPs arrivals in terms of room allocation amenities and special requests of Guests. Keep Mis-en-place ready for VIP arrival (Reg.-cards room keys welcome drink) Register and process check in/out for all VIPs guests efficiently and professionally. E...

PURPOSE OF POSITIONTo oversee the full operations of In-Room Dining and the Pool Bar ensuring alignment with established objectives and delivering the highest standards of service operational efficiency and professional management while fostering effective and fair colleague development.KEY ROLES &...

Prepare for daily VIPs arrivals in terms of room allocation amenities and special requests of Guests.Keep Mis-en-place ready for VIP arrival (Reg.-cards room keys welcome drink)Register and process check in/out for all VIPs guests efficiently and professionally.Escort VIP gussets to their rooms.Upda...

To manage the overall operation of the All Day Dining Restaurant following established objectives for the highest standards in professional management and administration as well as in effective and fair personnel development.KEY ROLES & RESPONSIBILITIESMotivate discipline direct and supervise the wo...

Responsibilities include ensuring to carry out all necessary actions and work to the satisfaction of the authority (DEWA FEWA DM etc.) and client. Experience in work area related to construction projects of power stations substations etc. will be essential. Previous experience in HSE/Safety roles wi...

Main Duties and Responsibilities:                    To have a full working knowledge of all hygiene and occupational health & safety regulations in the United Arab Emirates according to UAE Municipality standards.To possess the HACCP certification and to comply and follow at all times the HACCP pro...

JOB SCOPEEnsure the smooth running of the Arabic Kitchen section and see that all areas and section maintain the Raffles Dubai Standard. Cook any food on a daily basis according to business requirements.DUTIES & RESPONSIBILITIESTo report for duty punctually wearing the correct uniform and name badge...

To manage the overall operation of the outlet following established objectives for the highest standards in professional management and administration as well as in effective and fair personnel development. KEY ROLES & RESPONSIBILITIESMotivate discipline direct and supervise the work of all employee...

Ensure the prompt and efficient handling off all guest luggage on arrival during stay departure and the luggage store as well as ensure safety and security of guest luggage.Assure that every luggage is covered with a baggage claim tag.Parking of guests and visitors vehicles in the designated hotel p...

JOB SCOPEPrepares mise en place and food preparation and assists with food presentation as part of the kitchen brigade. Promotes the work culture and the companys core values.DUTIES & RESPONSIBILITIESTo report for duty punctually wearing the correct uniform and name badges at all timesOrganize toget...

PURPOSE OF POSITIONTo provide accurate information concerning hotel facilities venues and functions and to handle all guest inquiries.KEY ROLES & RESPONSIBILITIESAssist guests with all inquiries both hotel and non-hotel relatedConduct and attend effective shift briefings to ensure hotel activities a...

MAIN DUTIES AND RESPONSIBILITIES:    1.1.1    Register and process check in for all arrivals.1.1.2    Handle guest check outs efficiently and professionally.1.1.3    Update guest information into the computer after a complete check in.1.1.4    Accountable for cashiering duties foreign exchange trans...

Assists Director of Culinary/Executive Sous Chef in the supervision of all Heartists engaged in the kitchen.Attends daily meetings with Director of Culinary and all other Senior Chefs regarding the updates for the day and review the list of things to do for maximum 2 days thereafter.Holds meeting wi...

DescriptionStart Your Journey With UsFrom the very first opening of the St. Regis New York St. Regis has stood as a symbol of uncompromising elegance and bespoke service. As the original house of luxury St. Regis continues to redefine modern luxury through great service. The St. Regis Abu Dhabi merg...

DescriptionStart Your Journey With UsFrom the very first opening of the St. Regis New York St. Regis has stood as a symbol of uncompromising elegance and bespoke service. As the original house of luxury St. Regis continues to redefine modern luxury through great service. The St. Regis Abu Dhabi merg...

FUNCTIONAL RESPONSIBILITIES Inspect raw materials and products to ensure there are no visual defects; take corrective action as needed.Setup the job using the CNC machine in total compliance with the specifications provided in accordance to the standard operating instructions within the allotted tim...

 Maintain all electrical equipment and all electrical control panels inaccurate function.Prepare preventive maintenance schedule.Maintain the cleanliness of all electrical panels motors electrical appliances etc.Distribute the work to subordinates according to capabilities to get the best results.En...

MAIN DUTIES AND RESPONSIBILITIES: Prepare for daily VIPs arrivals in terms of room allocation amenities and special requests of Guests. Keep Mis-en-place ready for VIP arrival (Reg.-cards room keys welcome drink) Register and process check in/out for all VIPs guests efficiently and professionally. E...

JOB CONTENTResponsible for operating the forklift to move locate relocate stack and count finished goods merchandise and is accountable for the safe and efficient operation of the vehicle at all times.KEY RESPONSIBILITIESFUNCTIONAL RESPONSIBILITIES Load/ offload/ transfer materials safely...