وظائف طاقم المطبخ في الإمارات
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المدينة
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الخبرة
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نوع التوظيف
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تاريخ الإعلان
تم العثور على 246 وظيفة | التصفية حسب : نسبة الملائمة | التاريخ
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Kitchen Administrator (uae National) - Marriott Al...
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage serv...
Jr. Sous Chef - Butchery
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage serv...
Waiter/ Waitress
AccorHotel
Join our dynamic team as a Waiter/ Waitress in the heart of Dubais vibrant hospitality industry! Were seeking enthusiastic and customerfocused individuals to provide exceptional dining experiences to our guests. As a key member of our frontofhouse team youll play a crucial role in ensuring customer...
Senior Sous Chef - Liv Kitchen
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage serv...
Camp Boss
Al Sahraa Recruitment Services
Job Title: Camp Boss CoordinatorFull timeWork location: Abu DhabiSalary 3000-3500 AEDImmeditaely Joining-available in UAE Job Overview: We are seeking a highly skilled and experienced Camp Boss to join our team in Abu Dhabi. The Camp Boss will be responsible for managing and overseeing all aspects...
Chef De Partie - Hot Kitchen
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage serv...