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DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...

EOE/AA/Disabled/VeteransA Chef de Cuisine contributes to menu creation and the managing and training of the kitchen brigade to deliver an excellent Guest and Team Member experience while managing food cost controls.What will I be doingA Chef de Cuisine contributes to menu creation and the managing a...

Commis Chef/ Sous Chef/ Demi Chef/ StewardsIndustry: Hotel / RestaurantLocation: DubaiJob type: Full TimeSalary:DirhamsExperience:12yearsNationality: AnyVisa type: Visit visa or Cancel Visa or any type.Visa Accommodation food Medical Insurance and other benefits will be provided by the Company. A...

We are looking for a talented and experienced Pastry Chef to lead the pastry section and craft a variety of baked goods and desserts that meet high standards of taste texture and presentation. This role is ideal for someone with a passion for pastry arts and a creative yet detailoriented mindset.Key...

We are hiring a Kitchen Chef who brings both passion and precision to the kitchen. The ideal candidate will have solid experience in food preparation and a deep commitment to hygiene taste and presentation.Key Responsibilities: Prepare and cook a variety of dishes according to the set menu and rec...

We are hiring a talented Sous Chef to support the Head Chef in leading daily kitchen operations. If you have a strong culinary background and are ready to step into a leadership role this is the opportunity for you.Key Responsibilities: Assist the Head Chef in managing kitchen operations staff and...

We re looking for a skilled and motivated Pastry Sous Chef to support the Pastry Chef in leading the pastry team. This role is ideal for someone with strong technical ability a passion for dessert innovation and experience managing operations in a highpaced pastry environment.Key Responsibilities:...

We are hiring a reliable and skilled Chef de Partie (CDP) to manage a specific section of the kitchen. This role is perfect for someone who takes pride in their craft and is committed to consistency speed and hygiene in every service.Key Responsibilities: Prepare and present dishes according to re...

We are seeking a skilled and motivated Senior Chef de Partie (CDP) to take ownership of a kitchen section and support smooth kitchen operations. This role is ideal for someone ready to take the next step in their culinary career with a handson and leadership mindset.Key Responsibilities: Take full...

DescriptionPOSITION SUMMARYPrepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards and food preparation checklist....

Who we are Our Hotels We work with some of the most talented and unique individuals in our business who always ensure the extraordinary guest experience of Dorchester Collection and the hotels within it. It is...

Head Chef (Executive Chef)Responsible for managing the entire kitchen operations menu planning and food preparation. Oversees chefs cooks and kitchen staff to ensure quality hygiene and timely service. Maintains food cost control and ensures compliance with health & safety standards. Plays a key rol...

DescriptionApt Resources is thrilled to announce an opportunity for a talented Chef De Partie specializing in Bakery to join a luxurious resort located on the exquisite Red Sea. This role offers a chance to work in a stunning environment and be part of a culinary team dedicated to providing exceptio...

Members of the Kitchen Department are responsible for ensuring that all visitors to the hotel are delighted by the quality creativity and variety of our food and beverage offerings in every area of the hotel and that F&B is regarded as a strong point of differentiation for the hotel in its local mar...

Who we are Our Hotels We work with some of the most talented and unique individuals in our business who always ensure the extraordinary guest experience of Dorchester Collection and the hotels within it. It is...

EOE/AA/Disabled/VeteransA Chef De Partie Cold Kitchen for Conrad Dubai is responsible for supervising the Cold Kitchen and ensuring high levels of food preparation to deliver an excellent Guest experience while assisting with food cost controls.What will I be doingAs a Chef De Partie Cold Kitchen...

DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...

DescriptionApt Resources is thrilled to present a fantastic opportunity for a Chef de Partie to join a luxury resort property located along the stunning Red Sea. This is your chance to be part of a prestigious culinary team that delivers exceptional dining experiences in a breathtaking setting. We a...