AccorHotel

What youll do Assist with managing day and evening events working within the strategy and events programme set. Pro-actively provide input and feedback look for opportunities to improve and innovate how were using the space and how we manage it.  Youll be the go-to for all delegates a

What youll do Assist with managing day and evening events working within the strategy and events programme set. Pro-actively provide input and feedback look for opportunities to improve and innovate how were using the space and how we manage it.  Youll be the go-to for all delegates a

食材の準備調理品質管理カットHACCP毎日のミスエンプレースMEPを管理し食材を準備する清潔な調理場を点検し安全な個人衛生と衛生的な食品取り扱い方法HACCPラベリングFIFO/FEFOの実践衛生的な器具用具の取り扱いと保管を徹底する毎日の調理において最高水準と一貫した品質を確保すること新商品レシピ調理技術に精通していることすべてのメニュー日替わりメニュープロモーションについて熟知していること厨房内のすべての電気機器機械機器の使用に精通し取り扱い時の安全注意を守ること危険危険な作業状況修理やメンテナンスが必要な設備がある場合は速やかに直属の上司に報告することPre

食材の準備調理品質管理カットHACCP毎日のミスエンプレースMEPを管理し食材を準備する清潔な調理場を点検し安全な個人衛生と衛生的な食品取り扱い方法HACCPラベリングFIFO/FEFOの実践衛生的な器具用具の取り扱いと保管を徹底する毎日の調理において最高水準と一貫した品質を確保すること新商品レシピ調理技術に精通していることすべてのメニュー日替わりメニュープロモーションについて熟知していること厨房内のすべての電気機器機械機器の使用に精通し取り扱い時の安全注意を守ること危険危険な作業状況修理やメンテナンスが必要な設備がある場合は速やかに直属の上司に報告することPre

To hear of the guests and establish quotes and negotiate prices confirming by written contractsTo work closely with the other sections and partner companies to ensure all details of the contract were delivered and guests depart satisfiedTo work to update plans and tools to increase cu

To hear of the guests and establish quotes and negotiate prices confirming by written contractsTo work closely with the other sections and partner companies to ensure all details of the contract were delivered and guests depart satisfiedTo work to update plans and tools to increase cu

Clean public area as assigned ensuring the brand standards of cleanliness.Vacuum sweep and mop floors; dust furniture.Dispose of trash and recyclables.Respond to guest requests and report any maintenance issues to the housekeeping supentsReport any lost and found items to the supervis

Clean public area as assigned ensuring the brand standards of cleanliness.Vacuum sweep and mop floors; dust furniture.Dispose of trash and recyclables.Respond to guest requests and report any maintenance issues to the housekeeping supentsReport any lost and found items to the supervis

In charge from the meetings from the hearing of the guests to Tentative and establish quotes and negotiate prices confirming by written contractsTo ensure the achievement of sales objectives on a monthly quarterly and yearly basisTo solicit Rooms and Banquet business through action pl

In charge from the meetings from the hearing of the guests to Tentative and establish quotes and negotiate prices confirming by written contractsTo ensure the achievement of sales objectives on a monthly quarterly and yearly basisTo solicit Rooms and Banquet business through action pl

会場の準備とすべての商品の提供に責任を持ちお客様一人一人に注意を払う品質サービス商品清潔さの基準を常に維持する在庫管理発注オペレーションをサポートする作業エリア調理器具機器の清掃や消毒を行う標準作業手順書に従い会場を準備するバンケットのゲストが楽しく専門的なサービスを受けられるようにする優れた価値とサービスを提供しアップセリングのテクニックを活用することで売上と利益を最大化する外向的な性格で常連客と親密な関係を築くResponsible for preparing venue and serving all products giving individualiz

会場の準備とすべての商品の提供に責任を持ちお客様一人一人に注意を払う品質サービス商品清潔さの基準を常に維持する在庫管理発注オペレーションをサポートする作業エリア調理器具機器の清掃や消毒を行う標準作業手順書に従い会場を準備するバンケットのゲストが楽しく専門的なサービスを受けられるようにする優れた価値とサービスを提供しアップセリングのテクニックを活用することで売上と利益を最大化する外向的な性格で常連客と親密な関係を築くResponsible for preparing venue and serving all products giving individualiz

Coordinate overall activities of the Food and Beverage DepartmentAssist in preparing work schedules and other admin tasksAssist in promoting promos and upcoming events of the HotelQualifications : Graduate of Hospitality or any related courseWith 1-2 years of work experience on the s

Coordinate overall activities of the Food and Beverage DepartmentAssist in preparing work schedules and other admin tasksAssist in promoting promos and upcoming events of the HotelQualifications : Graduate of Hospitality or any related courseWith 1-2 years of work experience on the s

Within the framework of the hotel strategy is in charge to implement and use Revenue Management methods processes tools in order to maximize the revenue.Primary Responsibilities Prepare and ensure accuracy of daily update & analysis for relevant hotel stakeholders.Identify anomalies i

Within the framework of the hotel strategy is in charge to implement and use Revenue Management methods processes tools in order to maximize the revenue.Primary Responsibilities Prepare and ensure accuracy of daily update & analysis for relevant hotel stakeholders.Identify anomalies i

Oversee and manage all sales activities related to group transient wholesale and   catering/banquet segments to maximize hotel revenue.   Develop implement and analyze data for strategic sales plans monthly reports annual targets sales and marketing budgets forecasts and other require

Oversee and manage all sales activities related to group transient wholesale and   catering/banquet segments to maximize hotel revenue.   Develop implement and analyze data for strategic sales plans monthly reports annual targets sales and marketing budgets forecasts and other require

* Monitors all duty schedules in the kitchen operation.* Conducts bi-monthly a presentation of 12 new novelties disk presentation amenities etc. to stay in line with operational trends.* Within kitchen hygiene rules chef who is working in the kitchen should have short and well cared h

* Monitors all duty schedules in the kitchen operation.* Conducts bi-monthly a presentation of 12 new novelties disk presentation amenities etc. to stay in line with operational trends.* Within kitchen hygiene rules chef who is working in the kitchen should have short and well cared h

* Assist the Sous Chef in the full operation of all kitchen units.* Is responsible for the cost quality hygiene taste presentation of all types of food produced in or purchased by the facility and the customer satisfaction related to these.* Within kitchen hygiene rules chef who is wo

* Assist the Sous Chef in the full operation of all kitchen units.* Is responsible for the cost quality hygiene taste presentation of all types of food produced in or purchased by the facility and the customer satisfaction related to these.* Within kitchen hygiene rules chef who is wo

Were looking for an experienced and detail-oriented Reservations Manager to join our dynamic team in Cairo this pivotal leadership role youll oversee the day-to-day operations of our Reservations Department driving operational excellence delivering exceptional customer service and ma

Were looking for an experienced and detail-oriented Reservations Manager to join our dynamic team in Cairo this pivotal leadership role youll oversee the day-to-day operations of our Reservations Department driving operational excellence delivering exceptional customer service and ma

Monitors all duty schedules in the kitchen operation. Conducts bi-monthly a presentation of 12 new novelties disk presentation amenities etc. to stay in line with operational trends. Within kitchen hygiene rules chef who is working in the kitchen should have short and well cared hair

Monitors all duty schedules in the kitchen operation. Conducts bi-monthly a presentation of 12 new novelties disk presentation amenities etc. to stay in line with operational trends. Within kitchen hygiene rules chef who is working in the kitchen should have short and well cared hair

We are seeking a dynamic and visionary Director of Sales & Marketing to join our team in the historic city of AlUla Saudi Arabia. This role offers an exciting opportunity to lead and shape the sales and marketing strategies for our luxury hotel property in one of the worlds most uniqu

We are seeking a dynamic and visionary Director of Sales & Marketing to join our team in the historic city of AlUla Saudi Arabia. This role offers an exciting opportunity to lead and shape the sales and marketing strategies for our luxury hotel property in one of the worlds most uniqu

Manage and oversee daily production within the assigned pastry section ensuring timely preparation of desserts pastries breads and bakery items for all hotel outlets. Execute luxury-level desserts plated pastries afternoon tea items cakes and buffet displays with precision creativity

Manage and oversee daily production within the assigned pastry section ensuring timely preparation of desserts pastries breads and bakery items for all hotel outlets. Execute luxury-level desserts plated pastries afternoon tea items cakes and buffet displays with precision creativity

We are seeking a professional and customer-focused Waiter to join our dynamic food and beverage team in Riyadh Saudi Arabia. As a Waiter you will be the face of our establishment delivering exceptional service and creating memorable dining experiences for our guests. You will work in

We are seeking a professional and customer-focused Waiter to join our dynamic food and beverage team in Riyadh Saudi Arabia. As a Waiter you will be the face of our establishment delivering exceptional service and creating memorable dining experiences for our guests. You will work in

Sofitel Wellington invites you to elevate your career as a Grill Chef - Chef de Partie where luxury meets impeccable service.As a Full-time Chef de Partie you play a key role in ensuring the consistency quality and excellence of our kitchen operations. You will support the Executive C

Sofitel Wellington invites you to elevate your career as a Grill Chef - Chef de Partie where luxury meets impeccable service.As a Full-time Chef de Partie you play a key role in ensuring the consistency quality and excellence of our kitchen operations. You will support the Executive C

Sofitel Wellington invites you to elevate your career as a Breakfast Chef de Partie where luxury meets impeccable service.As a Full-time Chef de Partie you play a key role in ensuring the consistency quality and excellence of our kitchen operations. You will support the Executive Chef

Sofitel Wellington invites you to elevate your career as a Breakfast Chef de Partie where luxury meets impeccable service.As a Full-time Chef de Partie you play a key role in ensuring the consistency quality and excellence of our kitchen operations. You will support the Executive Chef

Key ResponsibilitiesLead the day-to-day operations of the bar lounge and gaming venue ensuring smooth and professional service deliveryOversee bar service gaming operations Keno and entertainment offerings within the venueAct as the Gaming Nominee ensuring full compliance with gaming

Key ResponsibilitiesLead the day-to-day operations of the bar lounge and gaming venue ensuring smooth and professional service deliveryOversee bar service gaming operations Keno and entertainment offerings within the venueAct as the Gaming Nominee ensuring full compliance with gaming

This role is .8 FTE with the Sydney Boulevard Hotel (90 William St) and .2 FTE with the connected office building at 100 William What you will be doing/ Key Responsibilities:Oversee all engineering maintenance and asset management activities to maintain hotel standards and guest satis

This role is .8 FTE with the Sydney Boulevard Hotel (90 William St) and .2 FTE with the connected office building at 100 William What you will be doing/ Key Responsibilities:Oversee all engineering maintenance and asset management activities to maintain hotel standards and guest satis