About UMAMI CO.
To bring in Kuwait and the world the taste and tradition of eating food with fine ingredients and enjoying the best cup of freshly grind coffee in a very cozy atmosphere. To bring in Kuwait and the world the taste and tradition of eating food with fine ingredients and enjoying the best cup of freshly grind coffee in a very cozy atmosphere.
8 Job openings in Umami Co
2 - 3 years 
Not Disclosed
1. Knowledge about MCC panel control wiring (soft starter, DOL, VFD). 2. knowledge about electrical switchgears ( ACB, MCCB, RCCB, MCB etc) 3. Preventive and breakdown maintenance of induction motors 4. Perform Preventive maintenance activities of electrical Panels,motor and instru More...
Responsibilities: Greet customers and hand out menus. Take meal and beverage orders from customers and place these orders in the kitchen. Make menu recommendations and inform patrons of any specials. Deliver meals and beverages to tables when they have been prepared. Check that More...
Provide excellent customer services Always strive towards best customer satisfaction Greet customers and present menus Make suggestions based on their preferences Take and serve food/drinks orders Up-sell when appropriate Arrange table settings Keep tables clean and tidy at a More...
Develop new menu options based on seasonal changes and customer demand. Assist with the preparation and planning of meal designs. Ensure that kitchen activities operate in a timely manner. Resolve customer problems and concerns personally. Monitor and record inventory, and if ne More...
Welcome guests to the venue Provide accurate wait times and monitor waiting lists Manage reservations Escort customers to assigned dining or bar areas Provide menus and announce Waiter/Waitress’s name Greet customers upon their departure Coordinate with wait staff about More...
Greeting guests and taking drink and food orders Staying attentive to the needs of guests in the dining area Delivering food from the kitchen to the guests Ensuring the food order is made correctly by kitchen staff and looks presentable for guests Following health code standards More...
Ensuring the preparation station and the kitchen are set up and stocked. Preparing simple components of each dish on the menu by chopping vegetables, cutting meat, and preparing sauces. Reporting to the executive chef and following instructions. Making sure food preparation and s More...
Greeting guests as they enter, and putting them on a waiting list as necessary. Providing guests with menus and answering any initial questions. Seating guests at tables or in waiting areas. Assigning guests to tables they prefer, while keeping table rotation in mind so that serv More...
